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Recipe of Speedy Basbousa

 ·  ☕ 3 min read  ·  ✍️ Ina Newton

Basbousa
Basbousa

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, basbousa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Basbousa (also namoura, revani, hareseh and other names) is a traditional Middle Eastern sweet cake that originated in Egypt, although it is also popular in other countries. Basbousa is a traditional Egyptian - middle eastern sweet cake. Basically Basbousa (also known as revani or harissa) cake is a semolina cake with coconut. Find basbousa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Basbousa is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Basbousa is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook basbousa using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Basbousa:
  1. Take 2 cup semovita
  2. Make ready 1/2 cup sugar
  3. Prepare 1 large egg
  4. Take 1/2 cup vegetable oil
  5. Take 1 tspn of bp
  6. Get 1/2 cup cream
  7. Prepare 1 tspn of vanilla
  8. Make ready for the syrup
  9. Get 1/2 cup sugar
  10. Get 1 cup water
  11. Take 1/4 tspn of lemon juice
  12. Take 2 Tbspn horney

Egyptian Basbousa is a dessert recipe from land of the Nile. Made with coconut & almonds Egyptian Basbousa Recipe. Egypt developed as a settlement and culture ages ago along the fertile lands of. Basbousa recipe Hope you all like it Music : Song: Mike Leite - Summer Vibes Music provided by Vlog No Copyright Music.

Steps to make Basbousa:
  1. Measure 1cup of semovita,half cup of sugar,half cup of cream
  2. In a clean bowl add the oil,egg,cream,sugar, mix the semovita with bp
  3. Add flavour,semovita mix until well combine
  4. Transfer into a grease pan then bake for 45mins
  5. For the syrup mix sugar water and the lemon juice,boil for 10mins add the horney and mix,after baking the cake add little butter on it, drizzle the sugar syrup, refrigerate for some minute serve and enjoy

Egypt developed as a settlement and culture ages ago along the fertile lands of. Basbousa recipe Hope you all like it Music : Song: Mike Leite - Summer Vibes Music provided by Vlog No Copyright Music. Mix semolina, sugar, yogurt, baking powder, all purpose flour, ground coconut, eggs, vanilla essence and melted butter together Basbousa Cake Recipe with Semolina in English. Basbousa recipe with its step by step pictures. Basbousa is a classic Middle Eastern dessert or in simple language, you can say it's sweet semolina cake made from semolina and desiccated coconut.

So that is going to wrap it up with this exceptional food basbousa recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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