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Recipe of Homemade Basbousa

 ·  ☕ 3 min read  ·  ✍️ Theodore Quinn

Basbousa
Basbousa

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, basbousa. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Basbousa is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Basbousa is something that I’ve loved my entire life.

Basbousa (also namoura, revani, hareseh and other names) is a traditional Middle Eastern sweet cake that originated in Egypt, although it is also popular in other countries. Basbousa is a traditional Egyptian - middle eastern sweet cake. Basically Basbousa (also known as revani or harissa) cake is a semolina cake with coconut. Find basbousa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

To begin with this recipe, we must prepare a few ingredients. You can have basbousa using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Basbousa:
  1. Get 1 cup flour
  2. Take 1 cup semolina
  3. Take 1/2 cup coconut flakes
  4. Get 3/4 cup sugar
  5. Prepare 1/4 cup dry milk
  6. Make ready 3/4 cup yoghurt
  7. Prepare 1 tbsp Baking powder
  8. Make ready 3/4 cup vegetable oil
  9. Make ready 1 egg
  10. Prepare 1 tsp vanilla extract
  11. Get For topping
  12. Take 1/2 cup coconut flakes
  13. Get 1/2 condensed milk (optional) I did not use it

Egyptian Basbousa is a dessert recipe from land of the Nile. Made with coconut & almonds Egyptian Basbousa Recipe. Egypt developed as a settlement and culture ages ago along the fertile lands of. Basbousa recipe Hope you all like it Music : Song: Mike Leite - Summer Vibes Music provided by Vlog No Copyright Music.

Steps to make Basbousa:
  1. In a mixing bowl add all the ingredients and mix well. DONT BEAT THE BATTER.
  2. Pour into 8*11 inches greased pan and bake for 30-35mins
  3. Immediately after removing from the oven spread the condensed milk or sugar syrup then the coconut flakes
  4. Use pizza cutter or knife to cut it in to smaller pieces

Egypt developed as a settlement and culture ages ago along the fertile lands of. Basbousa recipe Hope you all like it Music : Song: Mike Leite - Summer Vibes Music provided by Vlog No Copyright Music. Mix semolina, sugar, yogurt, baking powder, all purpose flour, ground coconut, eggs, vanilla essence and melted butter together Basbousa Cake Recipe with Semolina in English. Basbousa recipe with its step by step pictures. Basbousa is a classic Middle Eastern dessert or in simple language, you can say it's sweet semolina cake made from semolina and desiccated coconut.

So that is going to wrap it up with this exceptional food basbousa recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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