Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, nurgasi kofty. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Nurgasi Kofty is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Nurgasi Kofty is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have nurgasi kofty using 27 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Nurgasi Kofty:
- Get (for kofta)
- Get Chicken bonless half kg
- Make ready Piyaz 4 medium chopped
- Make ready 2 tsp Hari mirch chopped
- Prepare 1 tbsp Adrak lahsan chopped
- Prepare 1 tsp Namak
- Prepare tsp Garam masala powder hf
- Get 1 tsp Lal mirch powder
- Prepare 5 tbsp Hara dhania
- Prepare Kali mirch powder half tsp
- Take Haldi powder 1 pinch (chutki
- Take 1 & half cup oil
- Prepare (for Gravy)
- Prepare Pyaz ka paste 3 medium size
- Take 1 tbsp Adrak lahsan paste
- Make ready 2 Tamater omelet chopped
- Make ready 1 cup Dahi
- Make ready 1 tsp Lal mirch powder
- Take 1 tsp Haldi powder
- Prepare 2 tsp Dhanya powder
- Make ready tsp Namak hf
- Make ready tsp Garam masala powder hf
- Prepare 4 Hari mirch
- Prepare Eggs 6 Boiled
- Prepare Hara dhanya for garnish
- Make ready Pani as a required
- Make ready Oil 2 big spoon
Steps to make Nurgasi Kofty:
- Chicken ke sath Hara dhania Ke elawa sub ajza chopper main dal ke chopped kar lain, Hara dhania dal Ke mix kar lein. half mixture Ke balls bana lein or half 6 eggs ko mixture se cover kar dein.
- Alg karahi me kofty medioum flame par fry kar lein.golden colour any par kofty nikal lein.
- (for Gravy) - fry kofty wala oil chaan Ke garam kar ke Pyaz ka paste dalen golden brown karen phir Adrak lahsan paste 1tbsp dal ke bhoon lain, ab chopped Tamater dalen achi tarha bhoon lain, sath he mirch nmk haldi garammasala dhania hari mirch dal ke itna bhoun lein ke oil nzr any lgy
- 5 cup pani dal dein phir aik aik kar ke kofte dalen 2 min pakney dain spoon na chalaye, pateeley ko kaprey ki madad se pakar ke hilayen ta ke koftey charo taraf se masaley main paktey rahein.
- Cover kar dein.30 min dum pe pakney dain, akhir main apni mrzi ke mutabiq hara dhanya chopped dal ke mix karen.roti ke sath serve karein.duaon me zarur yad rakha karein.
So that is going to wrap this up for this exceptional food nurgasi kofty recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
