Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, whosayna’s chocolate mousse cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Whosayna’s Chocolate Mousse Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Whosayna’s Chocolate Mousse Cake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have whosayna’s chocolate mousse cake using 18 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Chocolate Mousse Cake:
- Get You need:
- Take First layer: Chocolate Cake
- Prepare Second layer: Choc Mousse
- Get Topping: Melted chocolate with chocolate shavings
- Make ready Chocolate Cake:
- Get 3/4 cup All Purpose Flour
- Make ready 1/2 cup Butter
- Take 1 tsp Baking Powder
- Take 3/4 cup Sugar
- Prepare 1/4 cup Cocoa (mix with half cup hot water)
- Make ready 1 tsp Vanilla Essence
- Take 2 Eggs
- Prepare Chocolate Mousse:
- Get 3 Eggs
- Make ready 1 tsp Vanilla essence
- Prepare 1 cup Dark Cooking chocolate (grated)
- Prepare 2 tbsp Sugar
- Get 2 n hlf cups Whip cream
Steps to make Whosayna’s Chocolate Mousse Cake:
- Make chocolate cake: Beat sugar and butter till fluffy
- Add eggs and essence and beat more
- Add flour, baking powder and cocoa mixture
- Pour on greased spring foam tray
- Bake in oven on 170 C till done
- Sprinkle three tablespoon of dark expresso coffee on it
- Let it cool down completely
- Now make chocolate mousse: Beat eggs in a bowl with electric mixer till its fluffy, add sugar and beat more
- In a pan pour a cup of whip cream and keep on boil until its hot
- Pour egg mixture slowly in the hot whip cream and keep whisking while its on flame on low heat
- Add grated chocolate and whisk till its thickened
- Remove from flame let it cool down
- Beat the remaining whip cream and essence, till peaks are formed now fold this in chocolate mixture very well
- Pour on the cake and chill in fridge for three hours till mousse is set
- Remove from fridge pour melted cooking chocolate on it
- Decorate as you like
- Then chill till serving
So that is going to wrap this up for this special food whosayna’s chocolate mousse cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!