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Recipe of Favorite Carrot Cake

 ·  ☕ 2 min read  ·  ✍️ Hallie Chambers

Carrot Cake
Carrot Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, carrot cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Carrot Cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Carrot Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook carrot cake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:
  1. Get 175 grams light muscovado sugar
  2. Take 175 ml sunflower oil
  3. Prepare 3 eggs
  4. Get 140 grams grated carrot
  5. Get 1 zest of half an orange
  6. Prepare 100 grams sultanas or raisins
  7. Get 175 grams self raising flour
  8. Take 1 tsp bicarbonate of soda
  9. Make ready 1 tsp cinnamon
  10. Get 1/2 tsp nutmeg (freshly ground is best)
Instructions to make Carrot Cake:
  1. preheat oven to 180°c/350°f and line a deep 9 inch cake tin with greaseproof paper
  2. beat sugar and oil together to remove all lumps. add eggs, carrot, raisins and orange zest. combine
  3. sieve together the flour, bicarb, cinnamon and nutmeg into the wet mixture. fold together until smoothish
  4. pour mix into the cake tin and bake for 25-30 minutes or until knife comes out clean or edges come away from tin
  5. once done remove and leave to cool in a wire rack
  6. carefully using a serrated bread knife to cut lengthways for filling. if you're not confident just divide mix into two tins instead of one just reduce cooking time and keep checking
  7. classic filling is cream cheese frosting (check my other recipe) but leave whole and dust with icing sugar to reduce the calories

So that is going to wrap it up for this special food carrot cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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