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Steps to Make Any-night-of-the-week Ginger Cinnamon half cake

 ·  ☕ 2 min read  ·  ✍️ Gavin Stanley

Ginger Cinnamon half cake
Ginger Cinnamon half cake

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ginger cinnamon half cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Ginger Cinnamon half cake is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Ginger Cinnamon half cake is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook ginger cinnamon half cake using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ginger Cinnamon half cake:
  1. Prepare 4 cups all purpose flour
  2. Take 4 tsp baking powder
  3. Prepare 2 eggs
  4. Prepare 200 mls milk
  5. Get 1 tsp ginger powder
  6. Prepare 1 tsp cinnamon powder
  7. Get 8 tbs cooking oil
  8. Take 1 tsp vanilla essence
  9. Take 1 cup sugar
Steps to make Ginger Cinnamon half cake:
  1. Mix flour, baking powder, ginger and Cinnamon
  2. Mix milk, cooking oil, sugar and vanilla essence, whisk together
  3. Add wet ingredients to dry ingredients and knead to a soft dough
  4. Cover and let it rest for 1hr
  5. Cut into sizeable balls
  6. Roll and cut into desired shapes
  7. Deep fry on medium heat till golden brown
  8. Serve with tea or juice

So that is going to wrap it up with this special food ginger cinnamon half cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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