This page looks best with JavaScript enabled

Simple Way to Make Homemade Dorset apple cake

 ·  ☕ 3 min read  ·  ✍️ Cynthia Adkins

Dorset apple cake
Dorset apple cake

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dorset apple cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dorset apple cake is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Dorset apple cake is something that I have loved my entire life. They are nice and they look fantastic.

Edd Kimber creates a rustic bake with chunks of sweet apple and a crunchy demerara sugar topping. This traditional British apple cake is fabulously moist with a slightly crisp topping. A classic British apple cake with a cup of tea on a cool autumn day is hard to beat. Mix the apple pieces together with the cornflour until well coated, then combine with the cake mixture.

To get started with this recipe, we must first prepare a few ingredients. You can cook dorset apple cake using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Dorset apple cake:
  1. Take 225 grams cooking apples
  2. Make ready 225 grams plain flour
  3. Get 115 grams butter diced
  4. Get 165 grams soft brown sugar
  5. Make ready 1 egg beaten
  6. Prepare 3 tblspns milk
  7. Get 1/2 tspn ground cinnamon
  8. Make ready 1 small juice half a lemon

This Dorset Apple Cake has apples inside the cake and on top of the cake. And depending on the look you are going for, a Dorset Apple Cake can be baked in a round cake tin, made into a large tray. This conventional Dorset apple cake is a simple recipe, with scrumptious outcomes; the chunks of apple assure that it gained't be dry. It's simple to make by hand, and there's no want for a mixer.

Steps to make Dorset apple cake:
  1. preheat oven 180°c
  2. grease n line 7" round cake tin
  3. toss apple. lemon juice.thn set aside
  4. sift flour n baking powder together
  5. mix together by rubbing till u gt a crumbs looking mix
  6. stir in 115g of sugar apple n egg mix well
  7. add milk a bit at a time
  8. transfer to tin
  9. mix remaining sugar n cinnamon together n sprinkle over top of cake mix
  10. bake for 45-50mins
  11. leave to cool for 10 thn transfer to wire rack to cool

This conventional Dorset apple cake is a simple recipe, with scrumptious outcomes; the chunks of apple assure that it gained't be dry. It's simple to make by hand, and there's no want for a mixer. This traditional British apple cake is fabulously moist with a slightly crisp topping. Place the apple pieces in a bowl with the lemon juice and toss well. Cream together the butter, sugar and lemon zest.

So that is going to wrap this up for this special food dorset apple cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on