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Recipe of Favorite Homemade Vanila Cake

 ·  ☕ 2 min read  ·  ✍️ Evan Fowler

Homemade Vanila Cake
Homemade Vanila Cake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, homemade vanila cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Homemade Vanila Cake is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Homemade Vanila Cake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook homemade vanila cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Vanila Cake:
  1. Make ready 2 cups all-purpose flour
  2. Make ready Milk as needed to make a thick paste
  3. Take 1 and a half cup Sugar
  4. Take Pinch salt
  5. Get Table spoon vanila extract
  6. Get Nuts for garnishing
  7. Get 1 tea spoon baking powder
  8. Get 1/2 tea spoon baking soda
  9. Take Oil for layering up the baking dish
  10. Make ready 2 table spoons of butter
Steps to make Homemade Vanila Cake:
  1. Preheat the oven at 230 °C for 15 minutes. Now mix all the ingredients in a bowl.
  2. Then beat it on electric beater for few minutes until you get desired consistency.
  3. Now add some oil to the baking dish so it won't stick. Add the cake mixture to the baking dish and garnish it with your favourite nuts. Bake it at 310° C for upto 1 hr.
  4. Insert a toothpick if it comes out clean, mean it's done.
  5. Let it cool and serve. Enjoy.

So that’s going to wrap this up for this exceptional food homemade vanila cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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