Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pupuan rice cakes (entil pupuan). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pupuan Rice Cakes (ENTIL PUPUAN) is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Pupuan Rice Cakes (ENTIL PUPUAN) is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook pupuan rice cakes (entil pupuan) using 56 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pupuan Rice Cakes (ENTIL PUPUAN):
- Take ENTIL (rice cake)
- Make ready 500 ml coconut milk
- Get 300 gr rice, washed
- Make ready 1 tsp salt
- Take 2 bay leaves
- Take 1 stalk lemongrass
- Get Banana leaf and rope to wrap
- Get URAP (vegetables)
- Get 200 gr long beans
- Take 150 gr cabbage
- Get 1 bunch spinach
- Prepare 100 gr bean sprouts
- Take 150 gr grated coconut
- Prepare 1 lime, take the juice
- Make ready Seasoning
- Get 7 fresh red chillis, sliced
- Get 8 fresh cayenne peppers, sliced
- Get 7 small red onions, thinly sliced
- Take 5 cloves garlic, thinly sliced
- Prepare 4 orange leaves, sliced thin
- Prepare 1 tsp shrimp paste, fried and puree
- Make ready 1/2 tsp pepper
- Take to taste Sugar and salt
- Prepare SERUNDENG
- Make ready 1 old coconut half, peeled and grated rough
- Take 2 cm galangal, crushed
- Prepare 2 stalk lemongrass, crushed
- Prepare 2 bay leaves
- Make ready 150 ml water
- Get 2 1/2 tbsp granulated sugar
- Take 2 tbsp cooking oil
- Take SEASONING:
- Take 1 tbsp coriander
- Take 8 small red onions
- Take 3 cloves garlic
- Make ready 2 hazelnuts
- Get 1/2 tsp tamarind
- Take 4 tbsp brown sugar
- Get 1 1/2 tsp salt
- Prepare JEJERUK:
- Make ready 150 gr chicken, steamed for 5-10 minutes then torn rough
- Prepare 1/4 pc young coconut, then steamed rough shaved
- Take 50 ml thick coconut milk
- Get 1 lime
- Take SEASONING:
- Get 6 small red onions
- Prepare 2 cloves garlic
- Prepare 2 red chilis
- Make ready 3 cayenne peppers
- Get 1 finger of ginger
- Get 1 finger of turmeric
- Prepare 1/2 knuckle of galangal
- Take 1/2 knuckle of kencur
- Prepare 2 hazelnuts
- Make ready 1 tsp shrimp paste
- Take to taste Salt
Steps to make Pupuan Rice Cakes (ENTIL PUPUAN):
- ENTIL - a) First cook together lemongrass coconut milk, bay leaves and salt to a boil while stirring occasionally. Add the rice, then cook until the rice becomes aron. Then turn off the stove.
- b) Take a piece of banana leaves and put 2 tablespoons aron rice on a banana leaf, roll and then fold the top and bottom. Do it for all the materials. 2 cups each half cooked rice wrap and tie with string. Boil for 1 hour, then drain lift.
- URAP - a) Cut vegetables, beans, cabbage, and spinach. Then wash along with bean sprouts. And then boiled until tender, drain and set aside.
- b) Heat oil and saute onion seasoning and garlic until fragrant. Then add the red chili, cayenne pepper, and sauté until wilted orange leaves. Turn off the heat and add the paste, pepper, sugar, and salt and stir until blended.
- c) Add the grated coconut and stir the seasoning, add the lemon juice and stir until blended. Seasoning ready-mixed with boiled vegetables.
- SERUNDENG - a) Cooking oil, spices, galangal, lemon grass and bay leaf, stirring until blended. Add water and sugar, and cook until lightly browned coconut.
- b) Add cooking oil, reduce the heat. Cook, stirring constantly until the spices to infuse.
- JEJERUK - a) Heat oil and saute ground spices until fragrant. Add thick coconut milk, stir until cooked and reduced coconut milk, set aside.
- b) In a container, mix shredded chicken, coconut, spices and lemon juice, stirring until blended.
- Finally, unite all in a serving dish (entil, urap, serundeng, jejeruk)
So that is going to wrap it up for this exceptional food pupuan rice cakes (entil pupuan) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!