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How to Make Perfect Chocolate Cup Cakes

 ·  ☕ 2 min read  ·  ✍️ Harold Pope

Chocolate Cup Cakes
Chocolate Cup Cakes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate cup cakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Cup Cakes is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chocolate Cup Cakes is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate cup cakes using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Cup Cakes:
  1. Prepare 4 oz butter, melted
  2. Take 4 1/2 oz caster sugar
  3. Prepare 2 medium eggs
  4. Make ready 1/2 tsp coffee dissolved in half tablesp hot water
  5. Take 1 tbsp milk
  6. Get 1 tsp almond essence
  7. Make ready 1 oz ground almonds
  8. Make ready 2 oz self raising flour ( 50g )
  9. Take 1 tsp baking powder
  10. Make ready 1 oz cocoa powder, ( 25g )
Steps to make Chocolate Cup Cakes:
  1. Cream butter and sugar on number 3 till light and fluffy
  2. Add eggs, one at a time
  3. Dissolve coffee in water, milk and almond essence. Add to mixture.
  4. Add ground almonds
  5. Sieve flour, baking powder and cocoa, then add to mixture
  6. Place in muffin cases and cook at GM 4 for 20 minutes.

So that is going to wrap it up with this exceptional food chocolate cup cakes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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