Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, joes' salmon cakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Joes' Salmon cakes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Joes' Salmon cakes is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have joes' salmon cakes using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Joes' Salmon cakes:

1. Prepare 1 side salmon
2. Prepare 2 lemons, cut in half
3. Make ready Pinch salt
4. Make ready 1 T old bay seasoning
5. Take 1/2 C Panko (you can use almond flour)
6. Get 2 scallions, chopped fine
7. Get 1/4-1/2 C mayonnaise
8. Make ready 1/2 stick butter, melted
9. Take 1/4 C milk
10. Take 1/4 C lemon juice
11. Take 1 T Dijon mustard
12. Prepare 2 eggs
13. Prepare 1 tsp salt
14. Take 1 tsp white pepper
15. Make ready Fresh thyme
16. Prepare 2 T olive oil

Steps to make Joes' Salmon cakes:

1. Preheat oven to 350°.
2. In a large pot of water add 1T salt, the juice of 2 lemons, the lemons and 1T old bay; bring to a boil and then turn down to simmer. Add the salmon and poach for 10 minutes. Take out of the water and cool, then remove from the skin and shred.
3. In a large bowl, combine the salmon and all other ingredients except olive oil. Mix into a paste-like mixture. Form into patties.
4. Heat the oil in a skillet on medium. Brown both sides of patties and then put into the oven for 5-10 minutes. Delicious!

So that is going to wrap this up for this exceptional food joes' salmon cakes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!