Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, sponge cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sponge cake is a light cake made with egg whites, flour and sugar, sometimes leavened with baking powder. Sponge cakes, leavened with beaten eggs, originated during the Renaissance. Sponge cakes can be made using the creaming method, the whisking method or by adding the cake ingredients to the batter in stages. Flour, eggs, fat and sugar are combined and baked to form a light.

Sponge cake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Sponge cake is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have sponge cake using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sponge cake:

1. Make ready 2 cups granulated sugar
2. Get 6 eggs separated
3. Prepare 2 cups flour
4. Make ready 1 cup oil
5. Prepare 6 teaspoon baking powder
6. Prepare 1/2 cup warm water (half cup)
7. Get 1 teaspoon vanilla ess

This Perfect Sponge Cake is made in the most classic way! Making sponge cake at home gives you all the deliciousness of the packaged stuff, but without any of the nasty preservatives. Aquafaba sponge cake/Fluffy sponge cakeCoconut Craze. Browse our fabulously light sponge cake recipes, including the classic Victoria sponge, foolproof chocolate sponge and more.

Instructions to make Sponge cake:

1. Beat egg whites till stiff leave aside
2. Beat together sugar,water, oil, egg yolks and vanilla until foamy.
3. Fold in egg whites to foamy mixture.
4. Preheat oven on 180° degrees
5. Grease oven tray or cake tin pour mixture into tray place in preheated oven bake for 1/2 an hour.
6. After baked leave to cool decorate as desired.
7. Suggestions for icing Butter icing White chocolate ganach Glace icing

Aquafaba sponge cake/Fluffy sponge cakeCoconut Craze. Browse our fabulously light sponge cake recipes, including the classic Victoria sponge, foolproof chocolate sponge and more. Perfect for afternoon tea, birthday cakes or any time! Sponge cakes baked in cake pans easily lend themselves to filling between the layers. Sponge cakes baked in sheet pans can be filled and rolled before being frosted on the outside.

So that is going to wrap this up for this exceptional food sponge cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!