Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, strawberry cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Strawberry Cake is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Strawberry Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

Strawberry cake is a cake that uses strawberry as a primary ingredient. Strawberries may be used in the cake batter, atop cakes and in a strawberry cake's frosting. Some are served chilled or partially frozen, and they are sometimes served as a Valentine's Day dish.. Make Strawberry Cake │Pink cake │Strawberry Cake recipe│strawberry chiffon cake│strawberry sponge cake│ www.youtube.com/RoaMusic #Bestfoods #strawberry #cake #strawberrycake.

To begin with this recipe, we must first prepare a few ingredients. You can have strawberry cake using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Cake:

1. Make ready 12 medium strawberries, hulled 1 cup (2 sticks) unsalted butter,
2. Prepare room temperature 1/2 cup shortening 3 cups granulated sugar
3. Make ready 5 large eggs, room temperature 3 cups all-purpose flour 2 tsp
4. Take baking powder 1/4 teaspoon salt 1/2 cup whole milk, room
5. Make ready temperature
6. Prepare 2 teaspoons vanilla extract
7. Take Strawberry butter cream frosting:
8. Get 1 cup unsalted butter, softened 3½ - 4 cups confectioner's sugar
9. Make ready 4 tablespoons strawberry syrup 1 tablespoon vanilla extract
10. Prepare 2 tablespoons half-and-half, heavy cream or whole milk pinch of
11. Prepare salt

Trusted strawberry cake with fruit recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. See more ideas about strawberry cakes, cupcake cakes, desserts. Our strawberry cake recipes cover the entire spectrum—from cakes and cupcakes to an entire collection devoted exclusively to strawberry cheesecakes!

Instructions to make Strawberry Cake:

1. Preheat the oven to 350º F. Prepare three 9-inch round cake pans with nonstick baking spray or prepare with butter and flour. Remove any excess flour.
2. Blend the strawberries in a blender on medium speed until pureed, about 3 minutes. This should result in 3/4 cup strawberry puree. Put to the side.
3. Cream together the butter and shortening with an electric mixer until light and fluffy. Slowly add the sugar, one cup at a time, making sure to fully incorporate each cup before adding another. Add eggs one at a time, making sure to fully incorporate each egg before adding another.
4. Sift together the flour, baking powder, and salt in a medium bowl. Pour milks, vanilla, and the strawberry puree into a measuring cup and whisk together with a fork. Alternately add the flour mixture and the milk mixture to the butter and shortening, beginning and ending with the dry ingredients.
5. Gently stir all ingredients until well combined. Stop the mixer and scrape down the sides and bottom of the bowl, making sure to have all ingredients well mixed.
6. Evenly distribute the batter between the cake pans and place the pans into the preheated oven. Bake for 30 to 40 minutes, or until the cake releases from the edges of the pan and springs back to a light touch. Remove the pans from the oven and allow to cool in the cake pans for about 10 minutes. Turn the cakes out onto wire racks and let them cool completely.
7. Frosting: Cream together butter and ½ cup of confectioner’s sugar at a time. After each cup of sugar has been added, add strawberry syrup 1 tablespoon at a time, then add vanilla and then beat on high for about 20 seconds to lighten the frosting.
8. Add half-and-half, one tablespoon at a time until the buttercream has reached a consistency where it will hold it’s shape. Add pinch of salt and whip on high for a final 20 seconds.
9. Use immediately or cover and refrigerate up to three days. To use once refrigerated, slowly allow to reach room temperature and then beat on low speed until the buttercream is smooth before using.

See more ideas about strawberry cakes, cupcake cakes, desserts. Our strawberry cake recipes cover the entire spectrum—from cakes and cupcakes to an entire collection devoted exclusively to strawberry cheesecakes! Strawberry cakes are one great way to use the summer's bounty of fresh berries. You'll find a new favorite in this collection of strawberry cake recipes. This Strawberry Cake is just about the quickest and easiest cake you will ever make.

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