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How to Prepare Ultimate Half-cooked Omelet Cake with Caramelized Bananas

 ·  ☕ 3 min read  ·  ✍️ Minerva Soto

Half-cooked Omelet Cake with Caramelized Bananas
Half-cooked Omelet Cake with Caramelized Bananas

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, half-cooked omelet cake with caramelized bananas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Half-cooked Omelet Cake with Caramelized Bananas is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Half-cooked Omelet Cake with Caramelized Bananas is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook half-cooked omelet cake with caramelized bananas using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Half-cooked Omelet Cake with Caramelized Bananas:
  1. Get 2 Eggs (separate into yolks and whites)
  2. Take 2 tbsp Sugar
  3. Make ready 2 tbsp Butter
  4. Get 1 Banana
  5. Get 200 ml Ice cream (any flavor)
  6. Get 1 Powdered sugar (optional)
Instructions to make Half-cooked Omelet Cake with Caramelized Bananas:
  1. Slice the banana to 1 cm rounds.
  2. Heat 1 tablespoon of butter in a frying pan on low heat.
  3. Add the banana to Step 2 and lightly cook. Then add 1 tablespoon of sugar and once they have caramelized, remove from the pan and set aside.
  4. Whip the egg whites until peaks form.
  5. Add half of the egg whites to the egg yolk and gently mix. Add 1 tablespoon of sugar.
  6. Add the remaining egg whites and mix in gently.
  7. Put 1/2 tablespoon of butter into the frying pan, turn the heat to very low, pour in half of the batter from Step 6, cover with a lid and cook for 5 minutes.
  8. Place half of the bananas from Step 3 onto Step 7. Use a spatula to softly fold in the batter to form an omelet. Cook the remaining batter in the same fashion.
  9. Arrange on a plate, scoop on some ice cream, dust with powdered sugar, and it's all done. It's so fluffy and the ice cream is deliciously runny. I can't stop eating it!

So that’s going to wrap it up with this special food half-cooked omelet cake with caramelized bananas recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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