Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, oreo biscuit chocolate cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

See recipes for Oreo biscuit cake, Biscuit chocolate cake too. Try this Oreo biscuit chocolate homemade cake recipe made with fewer ingredients in very little time best part without Egg and Oven. We are going to make it with oreo biscuit and for a chocolaty flavor, I added hide and seek biscuits it's just optional. The Oreo (/ˈɔːrioʊ/) is a sandwich cookie consisting of two (usually chocolate) wafers or biscuits with a sweet crème filling.

Oreo biscuit chocolate cake is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Oreo biscuit chocolate cake is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook oreo biscuit chocolate cake using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oreo biscuit chocolate cake:

1. Get 3 packet Oreo biscuit
2. Prepare 1 1/2 cup milk
3. Prepare 1 Teaspoon baking powder
4. Get 1/2 teaspoon baking soda
5. Get 1 cup whipping cream
6. Make ready 3- 4 chocolate sticks
7. Take 4 tablespoon sugar
8. Get 1 tablespoon oil
9. Take Teaspoon baking powder and half teaspoon baking soda
10. Make ready 4 tablespoon chocolate syrup

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Instructions to make Oreo biscuit chocolate cake:

1. Use 2 and 1/2 packet of Oreo biscuit and grind them finely
2. Add this mixture in a bowl and add 1 and1/2 cup milk.Mix it well and no lumps
3. Add 1 teaspoon baking powder And half teaspoon baking soda
4. Pre-heat the pan for 10 minutes on low flame
5. Grease the cake tin with oil and put butter paper in it. Now cake mixture in it.
6. Keep it in pre-heat the pan and cook for 3o to 40 minutes
7. After 30 minute check by inserting a toothpick
8. Let it cool for 30 minutes and then remove it in a plate.
9. In whipped cream add chocolate syrup. After adding spread chocolate cream on cake. Decorate the cake according to wish.

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