Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, half cakes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stay tuned for the rest of the applicator style demos! Let's make these yummy half cakes. # breakfastoptions #alltimesnacks #destershomeliving Music by audionautix.com. Find half eaten cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Half cakes is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Half cakes is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook half cakes using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Half cakes:

1. Take 2 cups All-purpose flour
2. Prepare 1 tbsp baking powder
3. Get 1/4 cup sugar
4. Get 2 tbsp margarine
5. Get 1 tbsp Cooking oil
6. Get Pinch salt
7. Make ready 1 1/4 cup warm water
8. Take 1 tbs coconut essence
9. Make ready 1/4 tsp baking soda
10. Prepare 2 tbs dessicated coconut

Better yet, if you look at the cake from one direction, you'll never know that a completely different cake is hiding on the other side. Your Half Cake stock images are ready. Download all free or royalty-free photos and images. Use them in commercial designs under lifetime, perpetual & worldwide rights.

Steps to make Half cakes:

1. Add flour and baking powder in a bowl,add sugar,salt and margarine. Rub with hands to incorporate,add milk and knead to form a not so soft dough
2. Let the dough rest of 15minutes. Dust the working area with some flour, roll the dough into a circle cut into desires shapes. Preheat the oil don't let the oil to heat hot.
3. Add the piece's and let it cook in medium heat slowly.turn sides to let each side cook till golden brown and crunchy.
4. NB: Cooking with hot oil makes them brown quickly but don't cook inside.for the next bunch of piece's let the cooking oil cool down and repeat the process and drain on paper towel.serve as snacks

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