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Recipe of Speedy Christmas Cake

 ·  ☕ 2 min read  ·  ✍️ Maude James

Christmas Cake
Christmas Cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, christmas cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Christmas Cake is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Christmas Cake is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook christmas cake using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Christmas Cake:
  1. Take 12 oz s.r.flour
  2. Make ready 1 tsp half of salt
  3. Get 2 tsp mixed spice
  4. Make ready 12 oz butter
  5. Take 9 eggs beaten
  6. Make ready 16 oz currants
  7. Make ready 16 oz sultanas
  8. Take 16 oz raisins
  9. Prepare 4 oz cherries
  10. Get 8 oz californian mix
  11. Get 1 tsp half of nutmeg
  12. Get 10 oz soft dark brown sugar
  13. Prepare 1 lemon rind & juice
  14. Make ready 1 tsp cinnamon
  15. Take 8 oz ground almonds
Steps to make Christmas Cake:
  1. sieve flour, spice. ground almonds. cream buter & sugar , stir in flour mix & eggs. lastly add fruit. place in tins
  2. (10 inch tin) 150 c for one & a half hours. 110 c for a further 3 hours. (8 inch tin) 130 for 1 hour 10th mins. 110c for a further 2 hours 15 mins

So that’s going to wrap this up with this special food christmas cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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