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How to Prepare Perfect Homemade Vanila Cake

 ·  ☕ 2 min read  ·  ✍️ Adeline Rose

Homemade Vanila Cake
Homemade Vanila Cake

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, homemade vanila cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade Vanila Cake is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Homemade Vanila Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook homemade vanila cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Vanila Cake:
  1. Prepare 2 cups all-purpose flour
  2. Make ready Milk as needed to make a thick paste
  3. Take 1 and a half cup Sugar
  4. Prepare Pinch salt
  5. Prepare Table spoon vanila extract
  6. Take Nuts for garnishing
  7. Prepare 1 tea spoon baking powder
  8. Prepare 1/2 tea spoon baking soda
  9. Make ready Oil for layering up the baking dish
  10. Take 2 table spoons of butter
Instructions to make Homemade Vanila Cake:
  1. Preheat the oven at 230 °C for 15 minutes. Now mix all the ingredients in a bowl.
  2. Then beat it on electric beater for few minutes until you get desired consistency.
  3. Now add some oil to the baking dish so it won't stick. Add the cake mixture to the baking dish and garnish it with your favourite nuts. Bake it at 310° C for upto 1 hr.
  4. Insert a toothpick if it comes out clean, mean it's done.
  5. Let it cool and serve. Enjoy.

So that is going to wrap it up for this special food homemade vanila cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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