Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, hazelnut pound cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hazelnut Pound Cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Hazelnut Pound Cake is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have hazelnut pound cake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hazelnut Pound Cake:

1. Prepare 3 sticks butter
2. Prepare 2 &1/2 cups sugar
3. Take 4 eggs
4. Prepare 2 &1/2 cups flour
5. Take 1 cup half & half
6. Get 2 tsp Superior hazelnut flavor

Instructions to make Hazelnut Pound Cake:

1. Make sure all of your ingredients are at room temperature.
2. In a mixer, add the butter and sugar, cream together with a paddle attachment.
3. Add eggs one at a time, and continue to beat on medium speed, scrape down the bowl.
4. Add the flour and the milk alternating between the two, add flavor, continue to beat for 5 mins.
5. Pour into prepared pan with butter and flour.
6. Bake @ 350 till done about 45 mins. Cool

So that is going to wrap this up with this special food hazelnut pound cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!