Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, pineapple sponge cake 🎂. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

You cant go wrong with this party cake. This cake is extremely easy to make and by using this recipe you can make many variations with it served with. Pineapple Sponge Cake #CakesAndDecorsCakes and Decors. Pineapple Upside Down Cake. butter, (room temperature)•eggs•vanilla extract•baking powder•can of pineapple rings in syrup•soft brown sugar•butter Mug cake (pineapple sponge). soft butter•medium egg•semi-skimmed milk•vanilla extract•caster sugar•self-raising flour•salt•pineapple jam.

PINEAPPLE SPONGE CAKE 🎂 is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. PINEAPPLE SPONGE CAKE 🎂 is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have pineapple sponge cake 🎂 using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make PINEAPPLE SPONGE CAKE 🎂:

1. Get 12 eggs
2. Prepare 2 cups icing sugar
3. Prepare 3 and half cup flour
4. Prepare 2 packs whipped cream
5. Get 1 large pineapple tin pack
6. Get 3 tablespoon vanilla essence
7. Prepare 1 pinch orange color
8. Make ready 4 table spoon warm milk
9. Get 4 table spoon any oil

Do you like simple, fruitful and juicy cupcakes? Well this is your dessert, to do it you only need an oven and want to cook. You can not miss also trying our tatin proposals, from the classic apple tart tatin or the original peach tatin tart. Pineapple sponge cake. "I also made this cake for the sake of my baby.

Instructions to make PINEAPPLE SPONGE CAKE 🎂:

1. Preheat the oven to 190C
2. Set the ingredients according to the measurements
3. I M MAKING FIRST 6 EGGS sponge cake and then place them on each other. Beat separately the eggs whitws until they are fully fluffy
4. Now mix egg yolks, vanilla essence with egg whites
5. Add a pinch of orange color and mix with flour with hand spatula.Take 1 cup of the batter and mix it in a mixture of 2 tablespoon of oil and 2 tablespoon of warm milk and again pour this mixture into the original batter (for 6 eggs cake batter)
6. Bake in a baking paper lined pan for 25 minutes
7. Cut the pineapple into slices, whip the cream and on the first layer spread whipped cream and pineapple chunks. Then place the second on the first, again whipped cream, decorate it cream and pineapple chunks
8. Delicious and yummy pineapple sponge cake is ready. My eldest daughter helped me a lot so she demanded that she'll cut the cake 😊😍

You can not miss also trying our tatin proposals, from the classic apple tart tatin or the original peach tatin tart. Pineapple sponge cake. "I also made this cake for the sake of my baby. It is the first choice for the whole family to play baking. The whole family can spend happy parent-child time together and enjoy delicious afternoon tea." This vintage Pineapple Sponge Cake has a delightful tropical flavor with a wonderfully airy texture. This light and fluffy cake is topped with an irresistible pineapple frosting for the ultimate treat.

So that is going to wrap it up with this exceptional food pineapple sponge cake 🎂 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!