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Simple Way to Make Homemade Black Forest Half Cake

 ·  ☕ 3 min read  ·  ✍️ Sarah Lewis

Black Forest Half Cake
Black Forest Half Cake

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, black forest half cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Black Forest Half Cake is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Black Forest Half Cake is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have black forest half cake using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Black Forest Half Cake:
  1. Make ready 150 gms Maida
  2. Prepare 6 eggs(room temperature)
  3. Take 1 cup Powdered sugar
  4. Make ready 60 gms Coco powder
  5. Make ready 1 tsp Vanilla essence
  6. Take 1 tbsp baking powder
  7. Take As needed Whipped cream as required for icing
  8. Take Cherries few
  9. Get 1 cup Sugar syrup
  10. Prepare 1 cup Shredded chocolate
Instructions to make Black Forest Half Cake:
  1. Sieve maida, baking powder and coco powder together. Keep aside.
  2. Beat all eggs one by one (I used electric blendar). To this add sugar and again beat till (approx 1min) the sugar mix with eggs nicely.
  3. Now add vanilla essence. Then slowly mix dry ingredients and fold the mixture slowly using spatula.
  4. Grease a microwave proof dish. Put butter paper. Pour the batter in this. Tap it to release air bubbles.
  5. Now put this in the microwave. Cook on high temperature on microwave mode for 5/6 mins. To check whether the cake is cooked or not,insert a toothpick in the cake. If comes clean, then done.
  6. Now remove the butter paper from the cake. Cut the cake into half. Take one half and cut the cake horizontally into 2pcs. Sprinkle sugar syrup over one half. Then put a layer of whipped cream. Then another half cake and sprinkle sugar syrup.
  7. Now put 1 layer of whipped cream over the cake. Keep it in fridge for 1hr to set.
  8. Remove from fridge and do final layer of icing. Put chocolate in all sides. Decorate using icing nozzle. Put cherry.
  9. Tasty quick black forest eggless cake is ready to serve.
  10. Very simple to make a cake using microwave

So that’s going to wrap this up for this special food black forest half cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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