Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, pupuan rice cakes (entil pupuan). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pupuan Rice Cakes (ENTIL PUPUAN) is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Pupuan Rice Cakes (ENTIL PUPUAN) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pupuan rice cakes (entil pupuan) using 56 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pupuan Rice Cakes (ENTIL PUPUAN):

1. Prepare ENTIL (rice cake)
2. Get 500 ml coconut milk
3. Make ready 300 gr rice, washed
4. Make ready 1 tsp salt
5. Take 2 bay leaves
6. Prepare 1 stalk lemongrass
7. Make ready Banana leaf and rope to wrap
8. Make ready URAP (vegetables)
9. Prepare 200 gr long beans
10. Take 150 gr cabbage
11. Take 1 bunch spinach
12. Get 100 gr bean sprouts
13. Prepare 150 gr grated coconut
14. Take 1 lime, take the juice
15. Prepare Seasoning
16. Make ready 7 fresh red chillis, sliced
17. Take 8 fresh cayenne peppers, sliced
18. Get 7 small red onions, thinly sliced
19. Take 5 cloves garlic, thinly sliced
20. Make ready 4 orange leaves, sliced thin
21. Get 1 tsp shrimp paste, fried and puree
22. Take 1/2 tsp pepper
23. Prepare to taste Sugar and salt
24. Prepare SERUNDENG
25. Make ready 1 old coconut half, peeled and grated rough
26. Make ready 2 cm galangal, crushed
27. Prepare 2 stalk lemongrass, crushed
28. Get 2 bay leaves
29. Take 150 ml water
30. Make ready 2 1/2 tbsp granulated sugar
31. Take 2 tbsp cooking oil
32. Take SEASONING:
33. Prepare 1 tbsp coriander
34. Get 8 small red onions
35. Get 3 cloves garlic
36. Get 2 hazelnuts
37. Get 1/2 tsp tamarind
38. Make ready 4 tbsp brown sugar
39. Make ready 1 1/2 tsp salt
40. Prepare JEJERUK:
41. Take 150 gr chicken, steamed for 5-10 minutes then torn rough
42. Make ready 1/4 pc young coconut, then steamed rough shaved
43. Make ready 50 ml thick coconut milk
44. Get 1 lime
45. Make ready SEASONING:
46. Get 6 small red onions
47. Get 2 cloves garlic
48. Prepare 2 red chilis
49. Make ready 3 cayenne peppers
50. Take 1 finger of ginger
51. Prepare 1 finger of turmeric
52. Take 1/2 knuckle of galangal
53. Make ready 1/2 knuckle of kencur
54. Get 2 hazelnuts
55. Make ready 1 tsp shrimp paste
56. Take to taste Salt

Steps to make Pupuan Rice Cakes (ENTIL PUPUAN):

1. ENTIL - a) First cook together lemongrass coconut milk, bay leaves and salt to a boil while stirring occasionally. Add the rice, then cook until the rice becomes aron. Then turn off the stove.
2. b) Take a piece of banana leaves and put 2 tablespoons aron rice on a banana leaf, roll and then fold the top and bottom. Do it for all the materials. 2 cups each half cooked rice wrap and tie with string. Boil for 1 hour, then drain lift.
3. URAP - a) Cut vegetables, beans, cabbage, and spinach. Then wash along with bean sprouts. And then boiled until tender, drain and set aside.
4. b) Heat oil and saute onion seasoning and garlic until fragrant. Then add the red chili, cayenne pepper, and sauté until wilted orange leaves. Turn off the heat and add the paste, pepper, sugar, and salt and stir until blended.
5. c) Add the grated coconut and stir the seasoning, add the lemon juice and stir until blended. Seasoning ready-mixed with boiled vegetables.
6. SERUNDENG - a) Cooking oil, spices, galangal, lemon grass and bay leaf, stirring until blended. Add water and sugar, and cook until lightly browned coconut.
7. b) Add cooking oil, reduce the heat. Cook, stirring constantly until the spices to infuse.
8. JEJERUK - a) Heat oil and saute ground spices until fragrant. Add thick coconut milk, stir until cooked and reduced coconut milk, set aside.
9. b) In a container, mix shredded chicken, coconut, spices and lemon juice, stirring until blended.
10. Finally, unite all in a serving dish (entil, urap, serundeng, jejeruk)

So that is going to wrap this up for this exceptional food pupuan rice cakes (entil pupuan) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!