Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, irish cream fondue. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Irish Cream Fondue is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Irish Cream Fondue is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have irish cream fondue using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Irish Cream Fondue:
- Take 1 packages bittersweet chocolate chips
- Get 1 can (14oz) sweetened condensed milk
- Take 1/3 cup Baileys Irish Cream
- Get 1/4 cup half-&-half
- Get 1 Assorted fruits, marshmallows or chunks of pound cake
Instructions to make Irish Cream Fondue:
- In bowl or fondue pot, melt chips. Stir in milk, Bailey's and half-&-half until smooth.
- Keep warm over low heat.
So that is going to wrap this up with this special food irish cream fondue recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
