Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rose milk cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Rose Milk Cake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Rose Milk Cake is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rose milk cake using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rose Milk Cake:

1. Get 2 Cups Maida
2. Take 1 Cup Corn Flour
3. Make ready As needed Salt
4. Make ready as needed Baking Powder
5. Get 1 Cup Curd
6. Make ready 1 Cup Sugar
7. Take 3 Spoons Refined Oil
8. Make ready as required Rose Essence

Take out cake from oven and poke holes with the help of wooden skewer. Slowly pour prepared rose milk syrup over the top of the cake,filling holes. Takeout from the refrigerator, apply rose frosting & garnish with pistachio, almonds, and dried. # rose milk cake# gulab jamun mix cake# No oil butter cake Fold well. Now add milk, rose water and rose syrup.

Steps to make Rose Milk Cake:

1. At First, take Maida 2 Cups, Corn Flour 1 Cup, Salt and Baking Powder and Mix them well. - Then Add Curd 1 Cup, Sugar 1 Cup, Refined Oil 3 Spoons and 2 Drops of Rose Essence and Mix the Batter
2. Then Add Milk Little by Little and Mix them well
3. Then take a Cake Pan and Add Butter and Maida to it
4. Then take a Cooker / Pan and Add some Salt to it and Place a Stand inside the Cooker and Pre-Heat for 10 Minutes
5. Then Pour the Batter in the Cake Pan and keep it inside the Cooker / Pan and let it Bake for 35 Minutes in Low Flame
6. Then, At Last, Add some Badam over it as a Topping and our Tasty Rose Milk Cake is Ready Now!!
7. Thanks to the CookPad Team for giving me an Opportunity to Post My Recipe Here!! Thank You so much Mam!!

Takeout from the refrigerator, apply rose frosting & garnish with pistachio, almonds, and dried. # rose milk cake# gulab jamun mix cake# No oil butter cake Fold well. Now add milk, rose water and rose syrup. Now remove the cake from the oven and allow it to cool. For The Rose Milk Cake, in a bowl add condensed milk, milk, cream, rose syrup, rose color and rose water. Rose Milk cakes are still trending , I have had rasmalai milk cake , Nutella milk cake , Karkchai milk cake , Gulab jamun milk cake , honey milk cake etc ….

So that’s going to wrap this up with this exceptional food rose milk cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!