Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, eggless whole wheat cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Set aside. • Now take a mixer attachment and pour add oil, yoghurt (whisk it before), jaggery powder and vanilla extract in it. To that add the vanilla and vinegar and whisk together well. Add half of this mixture to the large bowl, again beating until the mixture is very fluffy. Meanwhile scrape the sides and bottom of the bowl also.

Eggless whole wheat cake is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Eggless whole wheat cake is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have eggless whole wheat cake using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Eggless whole wheat cake:

1. Take 1 cup whole wheat flour
2. Get 1/2 cup semolina
3. Make ready 1 tsp baking soda
4. Get 1/2 tsp baking powder
5. Take 1 glass milk
6. Prepare 1 cup sugar powder
7. Prepare 1 cup malai
8. Make ready 1 tsp rose essence
9. Make ready 1 tsp cocoa powder
10. Make ready 1 tsp ghee (for grease a mould)

Eggless Whole Wheat Milk Cake Recipe. This is a simple cake recipe. You need only a bowl and a wooden spoon or electric beater. This cake is so spongy and taste yummy.

Instructions to make Eggless whole wheat cake:

1. Sieve wheat flour, semolina, baking soda, baking powder and mix well.
2. In a bowl add milk, sugar, malai, rose essence mix it well.
3. Now add dry ingredients except cocoa powder.
4. Beat smoothly for lump free batter.
5. Now grease a mould with ghee.
6. Batter divided into two equal parts.
7. Now add cocoa powder in one part.
8. Mix well.
9. Now pour the batter in mould one by one.
10. Now make flower with tooth pick.
11. Now take batter mould in preheated otg for 45 minutes on 180° temprature.
12. Our eggless whole wheat flour cake is ready now.

You need only a bowl and a wooden spoon or electric beater. This cake is so spongy and taste yummy. You can add some chocolate chips for extra taste, you. How to Make A Healthy Eggless Wheat Cake. In a pan combine the chopped jaggery with water and boil until completely melted.

So that’s going to wrap this up for this exceptional food eggless whole wheat cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!