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How to Make Favorite Dry fruit cake

 ·  ☕ 3 min read  ·  ✍️ Antonio Dawson

Dry fruit cake
Dry fruit cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, dry fruit cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Remove from pan; cool thoroughly on rack. Or, thoroughly cool the cake in loaf pan on wire rack; remove from pan. To prepare this amazing dry fruit cake recipe, add dry fruits in a large bowl and pour hot water over them. After that drain the water completely.

Dry fruit cake is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Dry fruit cake is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have dry fruit cake using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dry fruit cake:
  1. Make ready 1 cup maida
  2. Get 1/2 cup malai
  3. Prepare 1/2 cup sugar
  4. Get 1/2 cup milk
  5. Take 1/2 tsp baking powder
  6. Make ready 3/4 tsp baking soda
  7. Take Dry fruit
  8. Make ready Rose assense

The dried fruits suggested below are simply that — suggestions. A traditional moist fruit cake made with rum soaked dried fruit, citrus zest, and candied ginger. The best fruit cake recipe you'll ever make! Wrap in sherry or triple sec soaked cheesecloth for at least a week for best flavor!

Instructions to make Dry fruit cake:
  1. Take a bowl. Add malai and Sugar. Mix well.
  2. When Sugar dissolves then add milk dry fruit baking soda piwder
  3. Mix well. Add Maida. Make a smooth paste. Add assense also.
  4. Ready to bake. Take microwave safe bowl. Grease with ghee or oil.
  5. Then Maida material put in this bowl.
  6. Bake for 5-6 min.
  7. Ready..

The best fruit cake recipe you'll ever make! Wrap in sherry or triple sec soaked cheesecloth for at least a week for best flavor! Super moist fruit cake recipe will help you make soft and moist fruit cake in an easy method. This is one of the simplest and easiest version of making a traditional fruit cake. In this fruit cake recipe, we boil the dried fruits in liquid which will make the raisins and dried fruits soft and plumpy and thus the cake turns out deliciously moist.

So that is going to wrap it up with this special food dry fruit cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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