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Steps to Prepare Quick Custard cake with jello topping

 ·  ☕ 3 min read  ·  ✍️ Sue Ruiz

Custard  cake with jello topping
Custard cake with jello topping

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, custard cake with jello topping. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Prepare sponge cake n place in a tray.mix sugar with rose water and sprinkle on d cake make sugar sponge is absorbed d syrup. It is very easy & more healthy. So let's do it with Flavours. Remove from heat and add gelatin mixture.

Custard cake with jello topping is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Custard cake with jello topping is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook custard cake with jello topping using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Custard cake with jello topping:
  1. Make ready 1 packages Strawberry flavour jelly
  2. Take 1 sponge cake
  3. Take 5 tsp custard powder
  4. Make ready 1/2 liter milk
  5. Get 1 sugar as per need
  6. Take 1/2 cup Rose water

Custard Cake resembles a chiffon cake with a topping of sweetened milk and egg mixture known as custard. At first glance, this could be mistaken as a giant Leche Flan because the topping resembles one. The topping of this cake is definitely Leche flan and the only distinction is the soft cake below. Combine sugar, flour, and salt together in a separate microwave-safe glass or ceramic bowl.

Steps to make Custard cake with jello topping:
  1. Prepare sponge cake n place in a tray.mix sugar with rose water and sprinkle on d cake make sugar sponge is absorbed d syrup well.n keep in fridge
  2. Boil d milk add sugar n custard powder n make custard with them thn pour this above d sponge cake let it cool.n keep in fridge again let it set
  3. Prepare jelly as per instructions n pour above d custard. Keep in fridge to set
  4. Cut in square shape n serve

The topping of this cake is definitely Leche flan and the only distinction is the soft cake below. Combine sugar, flour, and salt together in a separate microwave-safe glass or ceramic bowl. Whisk hot milk into the sugar mixture gradually. Prepare cake batter according to package directions. Garnish with whipped cream and mint if desired.

So that is going to wrap this up for this special food custard cake with jello topping recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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