Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lemon infused mandazi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon infused mandazi is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Lemon infused mandazi is something that I’ve loved my whole life. They’re fine and they look fantastic.

Great recipe for Lemon flavored mandazi. I always experiment with baking and this time I wanted different shaped mandazi rather than the always norm. In this video, we put together ingredients such as milk, eggs, and lemon to make simple Kenyan mandazi. This simple mandazi recipe produces incredible end re.

To get started with this particular recipe, we must prepare a few ingredients. You can cook lemon infused mandazi using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon infused mandazi:

1. Get Exe mandazi flour
2. Prepare Margarine
3. Make ready 3 eggs
4. Take Yoghurt
5. Get Sugar
6. Make ready 3 tbsp Lemon juice
7. Prepare Lemon rind

This is gonna smell and look delicious. Mandazi is a popular snack in Kenya. Join me as I show you how to cook mandazi with lemon Kenyan style. lemon cinnamon mandazi nairobi kitchen recipe-Sift Flour into a large bowl. Add in the Margarine/Butter and rub with your hands until mixture resembles breadcrumbs-Add Sugar, Cinnamon, Lemon Zest, and Lemon Juice.

Instructions to make Lemon infused mandazi:

1. Pour the flour in a bowl together with margarine and rub in the margarine and flour till it looks like fine breadcrumbs.
2. Add the sugar,lemon rind and continue rubbing in.
3. Make a well at the centre and add beaten egg, lemon juice and youghurt.
4. Mix till it comes together and it's not sticky. Let it rest for an hour.
5. Section the dough and roll it out. Cut into desired shapes and deep fry till golden brown.
6. Serve with your favorite beverage. They are supa soft and yummy.

Join me as I show you how to cook mandazi with lemon Kenyan style. lemon cinnamon mandazi nairobi kitchen recipe-Sift Flour into a large bowl. Add in the Margarine/Butter and rub with your hands until mixture resembles breadcrumbs-Add Sugar, Cinnamon, Lemon Zest, and Lemon Juice. Mix well and set aside-Mix the Milk and Eggs together until well combined.-Pour the Milk-Egg mixture into the dry ingredients-Knead the dough with your hands until it has become firm. Mandazi is a popular African snack that is sold at almost every local restaurant and by the road side too and usually eaten for breakfast with a cup of tea. This lemon mandazi adds a whole new element of flavour and warmth to the regular mandazi.

So that’s going to wrap this up for this special food lemon infused mandazi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!