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Recipe of Homemade EXE mandazis

 ·  ☕ 3 min read  ·  ✍️ Amy Reese

EXE mandazis
EXE mandazis

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, exe mandazis. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tried, Tested, Trusted and Affordable for All qPCR Needs. To achieve the perfect dough, we recommend using cold liquids when mixing and kneading. What makes EXE Mandazi ideal for making mandazis and doughnuts is that it does not absorb oil when cooking. EXE Mandazi is made from a blend of fine wheat flour and special raising agents mixed in perfect proportions for fluffy mandazis, every time.

EXE mandazis is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. EXE mandazis is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook exe mandazis using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make EXE mandazis:
  1. Get 2 cups EXE mandazi flour
  2. Prepare 1/4 cup sugar
  3. Take 1/2 cup milk
  4. Take 1 large egg
  5. Get 1 tsp cinnamon powder
  6. Prepare oil for deep frying

It is milled from a blend of the finest wheat and is suitable for making pastries, pancakes, chapatis, mandazis and other confectionary products. Unga Limited prides itself on being Kenya's oldest and still one of the largest millers, with over a century of heritage in flour milling. In a bowl mix the sugar, flour and cardamon powder. Make a well in the centre.

Steps to make EXE mandazis:
  1. In a mixing bowl, combine the flour, cinnamin and sugar
  2. In a separate bowl, whisk eggs into milk. Pour the milk mixture into the flour mixture and knead to a dough.
  3. Cover the dough in a bowl with a damp cloth and allow to set for 15 minutes
  4. Divide the dough into several hand sized pieces
  5. Roll the pieces into 1 cm thickness and use a sharp knife to cut into desited shapes
  6. Set them aside for a few minutes to let them rise a second time
  7. Heat oil in a deep frying pan and gently dip the pieces into the oil. let them float.
  8. Turn a few times until they are golden brown
  9. Remove and place them in an underlined container
  10. Serve warm

In a bowl mix the sugar, flour and cardamon powder. Make a well in the centre. Add in the egg and the milk. And kneed to a soft ball. Roll the dough into a circle and cut into desired sizes..

So that is going to wrap this up for this special food exe mandazis recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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