Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soft maandazi. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Add the wet ingredients into a separate bowl and mix well. Now add the wet ingredients to the dry ingredients and knead into a dough. Jump to Recipe Jump to Video Print Recipe. Baked Soft Mandazi — Baked East African Beignet flavored with cardamom, nutmeg and mixed with coconut.

Soft maandazi is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Soft maandazi is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have soft maandazi using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Soft maandazi:

1. Prepare 4 cups Exe self raising flour
2. Take 1/2 cup Sugar
3. Prepare 1 tsp Salt
4. Make ready Lemon rind
5. Make ready Cooking oil
6. Get Milk

They are best served for breakfast and you can make the dough and prepare your mandazis when you want them. Mandazi originates from East African and can be made with grated coconut, spiced with cardamom, nutmeg and fried to perfection. Heat oil in a deep-fryer or large saucepan over medium heat. Have a recipe of your own to share?

Instructions to make Soft maandazi:

1. Add all the dry ingredients and mix carefully with the hand. Put in little cooking oil and rub using the hand till it forms a sandy texture. Put in milk as you knead well till you attain a soft dough. Cover the dough and let it rest for about 30 minutes so that it can rise.
2. Divide the dough into portions that you can roll with ease. Put each portion on a surface,roll and cut into your desired shape
3. Heat oil in a moderate heat. The oil shouldn't be too hot. Put in your shaped dough till it becomes golden brown.
4. Once ready allow it to cool. You can thereafter serve it with your favourite drink!!! The taste 😍

Heat oil in a deep-fryer or large saucepan over medium heat. Have a recipe of your own to share? Combine until mixture comes together and dough is smooth. B} Add sugar, custard powder, cardamom and yeast directly into it. C} Start kneading with the coconut milk adding a little at a.

So that’s going to wrap this up with this special food soft maandazi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!