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Recipe of Homemade Banana short cake

 ·  ☕ 2 min read  ·  ✍️ Garrett Perry

Banana short cake
Banana short cake

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana short cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Banana short cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Banana short cake is something that I have loved my entire life.

Add eggs one at a time, beating well after each addition. Whisk together flour, baking powder, baking soda, salt, and sugar in a large bowl. Cut in butter with a pastry blender (or use fingertips) until mixture resembles peas. Add buttermilk, and stir gently with a spatula or wooden spoon until well combined and shaggy.

To get started with this recipe, we have to prepare a few ingredients. You can have banana short cake using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana short cake:
  1. Get 500 gms exe self raising flour
  2. Take 12 Blended ripe bananas (blended with 2 cups of milk)
  3. Make ready 1 teaspoon vanilla essence
  4. Get 100 mls cooking oil
  5. Take 3 eggs

Cover with top halves of biscuits and drizzle with extra sauce. This simple recipe is a combination of banana cheesecake and banana cream pie all rolled into one dessert! It uses an Oreo®-cookie crust instead of the traditional graham cracker crust, adding a bit of a chocolate accent. Plus, it uses fat-free cream cheese, but proves to taste rich and creamy for a banana-y treat!

Instructions to make Banana short cake:
  1. Mix the eggs, vanilla and oil.
  2. Add in the flour and mix lightly. Do not overmix
  3. Add the blended banana milk mix and knead lightly.
  4. Cover and place in the fridge for at least 30 mins
  5. Put some flour on the rolling surface and roll to a thickness of about 2-3 inches. Preheat oven to 180 degrees for 10mins
  6. Cut into ur desired shapes then arrange in a baking tray.
  7. Place the tray into the oven and bake for 20 mins until they turn golden brown.
  8. Serve with your beverage of choice.

It uses an Oreo®-cookie crust instead of the traditional graham cracker crust, adding a bit of a chocolate accent. Plus, it uses fat-free cream cheese, but proves to taste rich and creamy for a banana-y treat! In the bowl of an electric mixer fitted with the paddle attachment, mix the bananas, granulated sugar, and brown. Whisk the flour, baking powder, baking soda, cinnamon, and salt together. Kyoodoz Presents How To Draw Kawaii (かわいい

So that’s going to wrap it up for this special food banana short cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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