Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, nigeria fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Nigeria fried rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Nigeria fried rice is something that I have loved my entire life. They are fine and they look wonderful.

Nigerian Fried Rice must be the best thing that happened to birthday parties, weddings, street parties, picnics, special events and occasions. Another Fried Rice Recipe How to Cook Nigerian Fried Rice [Video] It is so easy to prepare that you can even cook it every weekend in your own home. Nigerian Fried Rice is a very simple yet delicious recipe. This version relies on a ton of fresh vegetables, Beef Liver, and a little bit of oil for crisping it up.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook nigeria fried rice using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Nigeria fried rice:

1. Take 400 g long grainrice
2. Take 600 ml turkey
3. Take 3 large carrot
4. Take 1 handful peas and runner beans
5. Take 2 large green pepper
6. Take 2 onion bulb
7. Take 3 tabspoonful curry powder
8. Prepare 1 teaspoon ginger powder
9. Take 3 glove of garlic
10. Make ready 2/3 spoonful black pepper
11. Prepare 3 cooking spoonful vegetable oil
12. Get 3 stock cube (know chicken)
13. Take to taste salt
14. Prepare 500 g Chicken/Turkey thighs or drumsticks(cooking the chicken)
15. Prepare 1 teaspoon thyme
16. Make ready 1 teaspoon curry
17. Get 1 medium onion
18. Take 1 glove garlic
19. Make ready 1 small yellow pepper
20. Take 1/2 ginger powder
21. Make ready 2 stock cube (knowr)

Fried rice is one meal my sibling loves. It's said to be the companion of Jollof lol at every party or event. Frequently Asked Questions About the Nigerian Fried Rice. While cooking the Nigerian fried rice, why did you fry the rice in batches?

Instructions to make Nigeria fried rice:

1. Add a little water and cook the chicken for 10 minutes. Then add more water and cook until done.     The liquid left after cooking the chicken,is your stock. Pour the  stock into a Strainer to remove tiny chicken bones and any other particles in it; then set the stock aside for later use.. Wash and place the cow liver in a pot, add seasoning cube and salt to taste; Cook the liver for 10minutes, then when cooled,cut into cubes and set aside.   Liver can also be fried, before cutting into cu
2. Wash all the vegetables.         Dice the onion & set aside ;  Peel the carrots & cut into small cubes. Remove the seeds of the green bell peppers & cut into small cubes. Place the carrots & green peas in boiling water for 5 minutes, strain out and place in a bowl of cold water, leave to cool in the water, then pour into a sieve and set aside.
3. This method is called blanching. It helps to par-boil the vegetables without cooking it through, thereby cutting down the stir-frying process. It also helps to preserve the vibrant color of the vegetables.. Place the reserved chicken stock into a large pot and bring to a boil. The stock should be at almost the same level as the rice, so that it dries up completely when the rice is done.   You can add some water if the stock won't be enough to cook the Rice.
4. As the stock begins to boil, add the parboiled rice, seasoning cubes(stock cubes), curry powder, garlic powder, onions and salt to taste. Leave to cook on medium heat until it's done.   TIP; The cooked rice should not be soggy or too tender and the grains shouldn't stick together either.   You can Pour out the cooked rice into a wider pot and set aside.
5. Heat up the vegetable oil; add the carrots, peas, green bell pepper and diced liver/meat; then add a little white/black pepper, a garlic, curry &seasoning cube to taste..  stir fry for 1 min
6. The Rice is going to be fried in small batches, so you'll have to divide the stir-fried vegetables into equal portions. The size of your frying pan/wok will determine how many portions you will have.     7. Pour a portion of the stir-fried mix into the frying pan; add the cooked rice and stir-fry for about 2 minutes. Do not overcrowd the pan,make sure there is a little space in the pan so that you can move the rice around the pan for even distribution of heat.
7. Repeat this process for the remaining rice and veggie mix. Now your Nigerian Fried Rice is Ready to be serve

Frequently Asked Questions About the Nigerian Fried Rice. While cooking the Nigerian fried rice, why did you fry the rice in batches? How to Cook Nigerian Fried Rice Recipe - Nigerian Rice - Best Nigerian rice - Jollof Nigerian cuisine consists of dishes or food items from the hundreds of e. Nigerian Fried Rice puts a spicy, flavorful spin on the traditional fried rice and is appealing on its own or served with a variety of other African foods. I would say it is a complete meal on it's own…don't worry about sides or protein unless you are going all out!

So that’s going to wrap it up for this exceptional food nigeria fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!