This page looks best with JavaScript enabled

Recipe of Ultimate Vanilla cake (mawe tatu)

 ·  ☕ 3 min read  ·  ✍️ Sean Williamson

Vanilla cake (mawe tatu)
Vanilla cake (mawe tatu)

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, vanilla cake (mawe tatu). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vanilla cake (mawe tatu) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Vanilla cake (mawe tatu) is something that I have loved my entire life.

Vanilla cake (mawe tatu) Nimo @Nimo_Nimo Mtwapa. Procedure of preparing mawe tatu cake. Put a Cupful of sugar and butter in a large bowl and mix well until they blend. Add the beaten eggs and whisk until the mixture blends well.

To get started with this recipe, we must prepare a few ingredients. You can cook vanilla cake (mawe tatu) using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla cake (mawe tatu):
  1. Take 1 cup wheat flour
  2. Make ready 3 eggs
  3. Take 1/2 cup sugar(you can do 1 cup if you have a sweet tooth)
  4. Prepare 1 tsp baking powder
  5. Take 1/2 cup cooking oil
  6. Make ready 1/2 tsp Vanilla essence (dark)
  7. Make ready 1 extra tablespoon spoon oil and flour for dusting
  8. Get Raising
  9. Prepare Mawe tatu preparation
  10. Prepare 1 jiko
  11. Get Charcoal
  12. Take 2 sufurias
  13. Make ready Pan

Beat butter and sugar till light and fluffy. Add eggs and beat well Mawe Tatu Vanilla Cake Recipe By Joyce Ng Ong A Cookpad. How To Bake A Cake Using Jiko With Pictures Wikihow. How To Bake A Cake Using Jiko With Pictures Wikihow.

Instructions to make Vanilla cake (mawe tatu):
  1. Grease your sufuria with oil and flour and set aside…light your jiko take the big sufuria add sand,cover it with pan and let it preheat as you prepare your mixture
  2. Mix oil,sugar and eggs and blend for two minutes
  3. Pour your mixture into a mixing bowl and start adding your sifted flour bits by bits to avoid lumps and start folding it
  4. When done with flour add your baking powder and vanilla and continue folding it for two minutes
  5. Remove charcoal from jiko and put it on the pan
  6. Put your mixture in the big sufuria and cover it for 30-45 minutes
  7. When you start smelling sweet aroma use a toothpick or a knife to check if it's done
  8. If well done remove from the fire and set it aside to cool. If not well done continue cooking it till well done
  9. Enjoy with a cup of tea or milk

How To Bake A Cake Using Jiko With Pictures Wikihow. How To Bake A Cake Using Jiko With Pictures Wikihow. How To Bake A Cake Using Sufuria And Jiko Walls. Simple Vanilla Cake Recipe Charcoal Jiko Baked By Kemmy Onchangu Cookpad. Dust ur baking pan and put aside.

So that is going to wrap it up with this exceptional food vanilla cake (mawe tatu) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share on