This page looks best with JavaScript enabled

Simple Way to Make Ultimate Whole wheat banana choco chips cake

 ·  ☕ 3 min read  ·  ✍️ Luella Johnson

Whole wheat banana choco chips cake
Whole wheat banana choco chips cake

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, whole wheat banana choco chips cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Stir streusel topping together in a medium bowl and set aside. Combine flour, baking powder, baking soda, and salt in another medium bowl. Using electric mixer, beat sugar, butter and egg in a large bowl until fluffy. Add flour mixture and mix until just combined.

Whole wheat banana choco chips cake is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Whole wheat banana choco chips cake is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have whole wheat banana choco chips cake using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Whole wheat banana choco chips cake:
  1. Make ready 1 1/4 cup Whole wheat
  2. Take 2 Rip bananas
  3. Make ready 1 1/2 tsp Corn flour
  4. Get 1/2 cup sugar
  5. Take 1/4 cup Oil
  6. Take 1 pinch Salt
  7. Take 1 tsp Baking powder
  8. Take 1/2 tsp Baking soda
  9. Take 1 tsp Banana essence
  10. Make ready As needed Choco chips for garnish
  11. Take 1 banana cut into half for decoration
  12. Take 2 tbsp Curd

This whole wheat chocolate banana cake stays well for four days at room temperature and keeps good for a week if stored in the refrigerator. You could use any nuts of your choice instead of chocolate chips. Mixing and measurements are most important for the perfect cake. Add the eggs and mix to combine.

Instructions to make Whole wheat banana choco chips cake:
  1. Take all dry ingredients (whole wheat flour, cornflour, baking powder n baking soda) in a bowl n mix together.
  2. In a separate bowl beat, sugar n oil for 2 mins add mashed ripe banana, essence, curd n again whisk it well.
  3. Mix dry ingredients into dry ingredients to wet n mix slowly. Preheat oven 180 for 10 minutes
  4. Put the mixture into greased loaf tin tap it well. Garnish with sliced banana n choco chips
  5. Put it into the oven n bake at160 degrees for30 minutes or till the toothpick comes out clean. Take out from oven place over wire rack n let the cake cool down on its own

Mixing and measurements are most important for the perfect cake. Add the eggs and mix to combine. Add the bananas and vanilla and mix. Add oil, sugar, water and lemon juice to the mashed bananas. Sift wheat flour and baking powder directly over the wet ingredients.

So that’s going to wrap this up with this special food whole wheat banana choco chips cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on