Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

This is my own version of the chocolate microwave mug cake. Chocolate chips make this recipe even better. Don't wait to indulge in a slice of moist, rich chocolate cake – a classic treat that calls to mind Mom's best baking. Try one of these, our most popular chocolate cakes, today.

Chocolate cake is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chocolate cake is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have chocolate cake using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake:

1. Get 2 cups flour
2. Prepare 1 and half cup sugar
3. Prepare 1/2 cup cocoa powder
4. Prepare 2 large eggs
5. Prepare 1 tsp baking soda
6. Take 1/2 tsp baking powder
7. Prepare 1/2 cup oil
8. Make ready 1 cup hot milk
9. Make ready Pinch of salt
10. Make ready 1/2 tsp vanilla flavor
11. Take Nescafé (optional)

Sift together the flour, cocoa, baking soda and salt. In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk, mixing just until incorporated.

Instructions to make Chocolate cake:

1. Add all the dry ingredients in a bowl and mix very well
2. In a separate bowl add egg,oil,milk and mix them
3. Add the wet mixture into dry ones mix gently and add vanilla flavor
4. Line up your pan with cupcake papers and bake in a preheated oven for like 40 minutes in 180 degrees

Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we've bucked tradition and tucked it inside of this Bundt cake instead.

So that is going to wrap this up for this exceptional food chocolate cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!