Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, half year bread pudding cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This was my husband's first attempt at making cake from scratch (LOVES cake and has made box cakes until now). Recent Post Harriet & Anne's Courtbouiilon. . Anne Competes on Food Network Show! Recent Post Anne's Cranberry Relish Bread Pudding.

Half year bread pudding cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Half year bread pudding cake is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook half year bread pudding cake using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Half year bread pudding cake:

1. Make ready 1/4 cup sugar
2. Get 6 pieces bread
3. Get 4 tbsp custard powder
4. Take 1/2 cup water
5. Take 11/2 cup milk
6. Prepare 1/2 cup sugar

But don't leave the kitchen just yet. While the pudding cooks, move on to the next step. Pour the pudding mixture into the prepared pan. For the cake, in a medium bowl, whisk together the flour, sugar, baking powder and salt.

Steps to make Half year bread pudding cake:

1. Caramelized the sugar wait untill dark brown.imedieatly transfer it into a 5 inch pan.spread it all around in the pan.keep aside.
2. Cut the edges of bread.grind it.now add custard powder and water in a bowl and mix it very well.
3. Heat the milk in another pan.add sugar in it.cook it on medium flame.bring it to a boil.now add custard mixture.keep stir and cook untill thiken.low the flame.add bread crumbs gradually.
4. Now pour it in caremelized sugar pan.and tap it.even the top.cover it with foil.pour some hot water into a pan.place a stand and place the pan.keep the lid.steam it on medium medium flame for 25-30 minutes.
5. Bring it in room temperature then keep it in the fridge for 2 hours.after that transfer it into a plate from back side.now your bread pudding cake is ready.decorate it as u like.I made a crown by chocolate cake and teddy with Snickers chocolate.

Pour the pudding mixture into the prepared pan. For the cake, in a medium bowl, whisk together the flour, sugar, baking powder and salt. In a separate bowl or liquid measuring cup, whisk together the eggs, milk and vanilla. Pour the wet ingredients into the dry ingredients, followed by the melted butter. Whisk just until combined - don't overmix.

So that’s going to wrap it up with this special food half year bread pudding cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!