Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, lemon half kg naked cake #wheatflourrecipecontest. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lemon half kg naked cake #WheatflourRecipeContest is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Lemon half kg naked cake #WheatflourRecipeContest is something that I have loved my entire life. They are fine and they look fantastic.

Lemon Coconut Naked Cake with Whipped Vanilla Buttercream. The pretty "garden" cake that tastes amazing too. Three soft, perfectly sweet, very moist, extra coconutty, lemon scented cake layers. Each drizzled lightly with a sweet honey lemon syrup, and then generously frosted with the most delicious whipped vanilla buttercream.

To begin with this recipe, we must prepare a few ingredients. You can cook lemon half kg naked cake #wheatflourrecipecontest using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lemon half kg naked cake #WheatflourRecipeContest:

1. Take 180 g flour
2. Take 90 g magerine/butter
3. Prepare 90 g sugar
4. Make ready 2 eggs
5. Make ready 1 tsp pineapple essence
6. Make ready 5 g baking powder
7. Prepare Lemon juice of 1 +its Zest
8. Take 30 ml milk
9. Get 10 g groundnuts(njugu)

Search the world's information, including webpages, images, videos and more. Google has many special features to help you find exactly what you're looking for. Easy Lemon Cake - A delicious, moist all-in-one lemon sponge. Perfect for a teatime treat, cake sale or as a birthday or celebration cake.

Instructions to make Lemon half kg naked cake #WheatflourRecipeContest:

1. Preheat your oven, Sift flour&baking power together set aside.
2. Cream magerine/butter +sugar together untill fluffy,add the essence continue mixing add eggs one by one mix together,
3. Add the lemon juice and the zest and Begin to fold in the flour using a spatula "mwiko" adjust with 30ml milk checking the consistency and pour into greased baking tins, sprinkle the nuts on top, bake for 30 minutes, to know its done the sides of the cake will be visible
4. Enjoy with a cup of hot milk

Easy Lemon Cake - A delicious, moist all-in-one lemon sponge. Perfect for a teatime treat, cake sale or as a birthday or celebration cake. PLUS - Make this cake in any size of round, square or rectangular tin with my handy ingredients calculator. Simple syrup, replace half of the regular sugar with brown sugar. Don't forget to charge for the entire round-trip!

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