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Recipe of Super Quick Homemade Ginger Cinnamon half cake

 ·  ☕ 3 min read  ·  ✍️ Charlotte Ballard

Ginger Cinnamon half cake
Ginger Cinnamon half cake

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ginger cinnamon half cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ginger Cinnamon half cake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Ginger Cinnamon half cake is something which I’ve loved my whole life.

Cream butter and sugar in a small bowl with electric mixer until light and fluffy. Transfer mixture to large bowl, stir in half the sifted dry ingredients with half the water, then stir in remaining dry ingredients with water; stir until smooth. The Best Ginger Cinnamon Cake Recipes on Yummly Cinnamon Cake, Apple Cinnamon Cake, Cider And Cinnamon Cake.

To get started with this recipe, we must prepare a few components. You can have ginger cinnamon half cake using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Ginger Cinnamon half cake:
  1. Make ready 4 cups all purpose flour
  2. Make ready 4 tsp baking powder
  3. Make ready 2 eggs
  4. Take 200 mls milk
  5. Get 1 tsp ginger powder
  6. Make ready 1 tsp cinnamon powder
  7. Take 8 tbs cooking oil
  8. Get 1 tsp vanilla essence
  9. Take 1 cup sugar

In a large saucepan over high heat, combine the stout and molasses and bring to a boil. Turn off the heat and add the baking soda. Allow to sit until the foam dissipates. View top rated Ginger cinnamon jamaican cake recipes with ratings and reviews.

Steps to make Ginger Cinnamon half cake:
  1. Mix flour, baking powder, ginger and Cinnamon
  2. Mix milk, cooking oil, sugar and vanilla essence, whisk together
  3. Add wet ingredients to dry ingredients and knead to a soft dough
  4. Cover and let it rest for 1hr
  5. Cut into sizeable balls
  6. Roll and cut into desired shapes
  7. Deep fry on medium heat till golden brown
  8. Serve with tea or juice

Allow to sit until the foam dissipates. View top rated Ginger cinnamon jamaican cake recipes with ratings and reviews. Make the topping by whisking together the sugar, salt, flour, and cinnamon. Add the melted butter, stirring until well combined. Make the filling by mixing together the brown sugar, cinnamon, and cocoa powder.

So that’s going to wrap it up for this special food ginger cinnamon half cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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