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Easiest Way to Make Perfect Blood Ball (Red Velvet Cheese Ball)

 ·  ☕ 3 min read  ·  ✍️ Paul Lyons

Blood Ball (Red Velvet Cheese Ball)
Blood Ball (Red Velvet Cheese Ball)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, blood ball (red velvet cheese ball). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Blood Ball (Red Velvet Cheese Ball). This Red Velvet Cheese Ball is the ultimate dip for red velvet lovers!! This sweet version of a cheese ball will have you going back for more! All the deliciousness of red velvet - plus the cream cheese frosting - all rolled into a ball and served with cookies.

Blood Ball (Red Velvet Cheese Ball) is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Blood Ball (Red Velvet Cheese Ball) is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have blood ball (red velvet cheese ball) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Blood Ball (Red Velvet Cheese Ball):
  1. Make ready 8 oz Cream Cheese
  2. Make ready 1/2 cup Room temperature butter
  3. Get 1 box Red Velvet Cake Mix(will be using approximately HALF or 1 1/2 Cups)
  4. Make ready 2 tbsp Brown Sugar
  5. Make ready 1/2 cup Powdered Sugar
  6. Prepare 1/2 cup Mini Chocolate Chips
  7. Take 1 packages Cookies or Graham Crackers (Vanilla Wafers are awesome!)
  8. Make ready 1 Red food coloring (Optional for blood splatters)
  9. Make ready 1 Fake Eyeballs and Straws for decoration(OPTIONAL)
  10. Get 1 GLOVES (Optional as coloring from cake mix may rub off on hands when forming ball)

Blood Ball (Red Velvet Cheese Ball). This Red Velvet Cheese Ball is the ultimate dip for red velvet lovers!! This sweet version of a cheese ball will have you going back for more! All the deliciousness of red velvet - plus the cream cheese frosting - all rolled into a ball and served with cookies.

Instructions to make Blood Ball (Red Velvet Cheese Ball):
  1. In a mixer(or a large bowl) beat the cream cheese and butter until smooth.
  2. Add the cake mix, brown sugar and powdered sugar. Mix until smooth.
  3. Form into a ball( and place on serving platter. Top with chocolate chips and refrigerate for at least two hours.
  4. Place cookies or graham crackers around ball and serve.
  5. OPTIONAL: FOR HALLOWEEN YOU CAN PLACE EYEBALLS ON TOP OF THE BALL FOR DECORATION. I ALSO PLACED STRAWS IN THE BALL FOR "LEGS". THE RED FOOD COLORING CAN BE DROPPED ONTO A FEW COOKIES TO LOOK LIKE BLOOD SPLATTER. PLEASE REFERENCE THE COVER PHOTO. ENJOY!

This sweet version of a cheese ball will have you going back for more! All the deliciousness of red velvet - plus the cream cheese frosting - all rolled into a ball and served with cookies. In a medium sized bowl add tuna, miracle whip, chopped onions and relish. Add a dash of onion powder, a dash of garlic powder, a dash of salt and a dash of pepper. With a separate spoon sample and add more seasonings according to personal preference.

So that is going to wrap it up for this special food blood ball (red velvet cheese ball) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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