Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sugar cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
I love sugar cookies that are crisp on the outside and very chewy on the inside. Do not try to roll these cookies out, they are meant to be shaped or dropped. This recipe can easily be made into snickerdoodle cookies by rolling the dough in cinnamon-sugar before baking. great cookies! soft and velvety dough, which is especially easy to work with if you chill it for an hour or two before shaping into balls. but be sure to place them apart because they spread a lot. the result is a delicious buttery cookie, crispy on the outside and chewy within. very yummy! i pressed a little chocolate heart into each cookie. Sift together flour, baking powder, and salt.
Sugar cookies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Sugar cookies is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have sugar cookies using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Sugar cookies:
- Make ready For cookies
- Make ready 1 cup butter, softened
- Make ready 1 packages (3 ounces) cream cheese, softened
- Make ready 1 cup sugar
- Make ready 1 egg yolk
- Prepare 1/2 tsp vanilla extract
- Take 1/4 tsp almond extract
- Make ready 2 1/4 cup all-purpose-flour
- Prepare 1/2 tsp salt
- Make ready 1/4 tsp baking powder
- Prepare 1 Tinted frosting or colored sugar
- Prepare For glaze
- Prepare 1 1/2 cup confectioner,s sugar
- Prepare 1/8 tsp salt
- Make ready 2 1/2 tbsp half-and-half cream.
- Get 1 Cake decorating gel and sprinkles, optional.
Fill the cookie jar with sugar cookies for an old-fashioned favorite that never goes out of style. This collection of sugar cookie recipes includes the best-of-the-best batches. Sugar cookies are a buttery classic that make a delicious anytime treat. Enjoy your sugar cookies plain, or decorate them with icing to make them festive.
Steps to make Sugar cookies:
- In a bowl, cream cheese, cream butter and sugar.
- Beat in egg yolk, vanilla and almond extracts.
- Combine the flour, salt, baking powder and gradually add to creamed mixture.
- Cover and refrigerate for 3 hours or until easy to handle.
- On a lightly floured surface, roll out dough.
- Give desired cookies shape to dough.
- Place on ungreased baking sheets.
- Bake at 375° for 8-10 minutes or until edges begin to brown.
- Cool for 2 minutes before removing from pans to wire racks.
- Combine glaze ingredients until smooth; spoon the glaze over cookies.
- Decorate as desired
Sugar cookies are a buttery classic that make a delicious anytime treat. Enjoy your sugar cookies plain, or decorate them with icing to make them festive. This recipe is a favorite of Martha's, who likes to add one tablespoon cognac alongside the egg and vanilla, after creaming together the butter and sugar. These are my favorite sugar cookies with icing. I shared the recipe on Sally's Baking Addiction several years ago and published them in my cookbook as well.
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