Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, amy's triangle puff pastry delights . :-). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

CHERRY TURNOVERS RECIPE- The best, homemade, quick and easy turnovers with puff pastry. They are light, flaky and filled with fresh cherry pie filling and topped with sanding sugar. Can be made with crescent rolls, biscuits, pie crust, phyllo dough too. Can also fill with cream cheese.

Amy's Triangle Puff Pastry Delights . :-) is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Amy's Triangle Puff Pastry Delights . :-) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook amy's triangle puff pastry delights . :-) using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Amy's Triangle Puff Pastry Delights . :-):

1. Get 1 sheet puff pastry = 6 triangle delights each .
2. Make ready 1 square of cadbury chocolate or your favorite chocolate per pastry triangle .
3. Prepare 1 tsp of jam of your choice per pastry triangle
4. Make ready 1 tsp lemon butter per pastry triangle
5. Prepare 1 good finger pinch full of your favourite cheese , i used vintage chedder , per pastry triangle
6. Make ready 1 finger pinch full of plain flour , for work bench
7. Get 1 egg - whisked for sealing triangles and final glaze .

Sift the sifted flour, the corn starch and the salt into a large bowl and set aside. Add the egg yolk and vanilla until well combined. Slice the puff pastries into triangles and squares. Scoop the jam into the centre of each pastry.

Instructions to make Amy's Triangle Puff Pastry Delights . :-):

1. Take a piece of puff pastry and cut it into thirds then cut the thirds in half again so to have six pieces .
2. now take a piece of the pastry pieces and place on lightly floured surface . now take a piece of the chocolate , chopped roughly , or which ever filling you desire and place up one end of the pastry leaving room to seal it into.
3. using a pastry brush , dip brush into the whisked egg wash and bush around the top edges of the pastry then carefully fold the pastry over to form a triangle shape , pressing the egg washed sides down to seal it into. now egg wash the remaining pastry end and fold over again to keep the triangle shape press firmly to seal the ends and make sure there are no holes in it , so it doesn't split open whilst cooking , now egg wash the top and place on a tray till all are ready .
4. heat oil in a deep frier or a pot of oil for deep frying . when the oil is hot gently add the puff pastry triangle , one at a time , and only a few at a time to ensure they don't stick together and cook evenly . let cook for a couple of minutes and turn and cook for a few minutes more until they are lightly golden brown . repeat the process with the rest , if they start to brown too quickly it means your oil is too hot so turn it down a bit a try again . They should be light , crisp , puffy and golden brown . once cooked remove from the oil and drain on kitchen paper , dust with fine grain sugar .
5. Can be served hot or cold , with cream , ice cream , custard , sugar or just on their own . enjoy . :-)
6. NOTE : the filling is extremely hot at first so be careful , also you can use just about any filling you desire .

Slice the puff pastries into triangles and squares. Scoop the jam into the centre of each pastry. Cupcake Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, cupcake. One of my favorites food recipes.

So that is going to wrap this up with this exceptional food amy's triangle puff pastry delights . :-) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!