Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hazelnut pound cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hazelnut Pound Cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Hazelnut Pound Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hazelnut pound cake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hazelnut Pound Cake:

1. Make ready 3 sticks butter
2. Take 2 &1/2 cups sugar
3. Make ready 4 eggs
4. Make ready 2 &1/2 cups flour
5. Prepare 1 cup half & half
6. Prepare 2 tsp Superior hazelnut flavor

Steps to make Hazelnut Pound Cake:

1. Make sure all of your ingredients are at room temperature.
2. In a mixer, add the butter and sugar, cream together with a paddle attachment.
3. Add eggs one at a time, and continue to beat on medium speed, scrape down the bowl.
4. Add the flour and the milk alternating between the two, add flavor, continue to beat for 5 mins.
5. Pour into prepared pan with butter and flour.
6. Bake @ 350 till done about 45 mins. Cool

So that’s going to wrap it up with this special food hazelnut pound cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!