Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peanut sauce pasta delight. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Saute bell pepper, green onion, and bean sprouts until tender-crispy. Mix peanut butter, soy sauce, and ginger in a large saucepan over medium low heat. Add sriracha to taste - we ended up adding probably ⅛ c; it gave us a nice bite of spice while the heat progressively got hotter as the pasta sat. Add red pepper, carrots, pea pods.

peanut Sauce pasta delight is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. peanut Sauce pasta delight is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have peanut sauce pasta delight using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make peanut Sauce pasta delight:

1. Get 1 box shells
2. Get 1/2 bunch asparagus
3. Get 1 1/2 cup Cherry tomatoes
4. Take 1/2 cup peanut butter
5. Prepare 1 tbsp Balsamic vinegar
6. Make ready 1 1/2 tbsp Agave, honey, or sugar
7. Make ready 1 Possible addition of soy sauce or olive oil or chili pepper flakes
8. Make ready 1/2 cup Add a little more or a little less water depending on consistency of sauce to thicken or thin it out.
9. Get 1/4 tsp Salt and pepper to taste

Rinse and set aside in a warmed serving bowl. Add the peanut butter, brown sugar,tamari sauce, and vinegar, and stir to make a smooth paste. Add the smooth peanut butter, minced ginger, and garlic, soy sauce, rice vinegar, sriracha, maple syrup, lime juice, sesame oil, and salt in a jar. Stir well with a whisker until well blended and keep aside.

Instructions to make peanut Sauce pasta delight:

1. boil a pot of water for the pasta
2. In another sauce pan steam the cherry tomatoes and asparagus(cut into 3/4inch pieces) slightly
3. Add the rest of the ingredients to the pot that has the cherry tomatoes and asparagus and stir ( do not drain the water out of the asparagus)
4. Once the vegetable mixture comes to a boil turn it off
5. When the pasta is done tender to your taste drain.
6. Add everything together and enjoy yum yum yummy for your tummy.

Add the smooth peanut butter, minced ginger, and garlic, soy sauce, rice vinegar, sriracha, maple syrup, lime juice, sesame oil, and salt in a jar. Stir well with a whisker until well blended and keep aside. Boil water in a large pot, add salt and add the noodles,ginger-garlic paste. Cook the noodles as per the package directions. Blend all the ingredients for the sauce.

So that is going to wrap this up for this special food peanut sauce pasta delight recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!