Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, double delight strawberry cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Double delight strawberry cake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Double delight strawberry cake is something which I have loved my entire life.

Cool slightly and chill until set. Before serving, garnish top of cake with whole strawberries. Mix currant jelly and water and heat until jelly melts. To Make the Cake: In the bowl of a stand mixer fitted with the paddle attachment, combine butter, sugar, baking powder, baking soda, salt, and Chinese five-spice powder.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have double delight strawberry cake using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Double delight strawberry cake:

1. Make ready cake
2. Get 1 pints strawberries
3. Make ready 2 box your choice cake mix(we used a pink velvet)
4. Make ready 1 *you will also need the ingredients used to prepare your desired cake mix..each one varies, so i didn't set ingredients for them.
5. Get frosting
6. Prepare 1 packages cool whip
7. Prepare 1 packages vanilla instant pudding mix
8. Make ready 1 cup softened cream cheese
9. Take 1/2 tsp vanilla
10. Prepare strawberry flower
11. Take 2/3 pints strawberry

Split pound cake horizontally into four layers. Frost top and sides of cake with remaining mixture. The method is same for both. It should be a smooth paste.

Instructions to make Double delight strawberry cake:

1. Preheat oven to 350°
2. Grease two circle cake pans about 5x8's
3. Slice all strawberries vertically and thin (set about 2/3 pint aside for flower top) and save one small whole one for the center of flower
4. Arrange a layer of strawberry slices on the bottom of both pans
5. Prepare cake mix as directed on box and pour onto the top of sliced strawberries
6. Bake as directed on box or@350° for 30-35minutes or until toothpick poked into center comes out clean.(try to keep temperature lower as to not burn or "caramelize"strawberry bottom)
7. To make topping: mix cream cheese,whip topping,pudding mix and vanilla together in a big bowl fold together then whip for a few minutes, cover and set in fridge
8. When cakes are cooled flip each one out upside down onto a plate..(as you would a pineapple upside cake)
9. Frost one of the two with topping then add the other unfrosted cake to the top of the frosted cake, strawberry side down.
10. Frost second layer
11. Finish by adding strawberry flower to top. start by arranging bigger ones on bottom to smaller on top and finish center with one small berry
12. Store in fridge until ready to slice and serve

The method is same for both. It should be a smooth paste. Now put all the remaining ingredients and blend well until smooth. Remove from pans; cool completely on wire racks. Spread Strawberry Buttercream Frosting between layers and on top and sides of cake.

So that is going to wrap it up with this exceptional food double delight strawberry cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!