Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, my peachy delight 😉. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fresh Peach Delight is a refreshing layered dessert. Graham cracker crust is followed by a layer of fresh peach and jello filling, finished with a layer of a cream cheese/cool whip mixture, and a sprinkle of graham cracker crumbs on top. Great recipe for My Peachy Crispy Custard Slice 😉. Crisp peach surprise.. herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .😀💙 Cooksnaps. .

My Peachy Delight 😉 is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. My Peachy Delight 😉 is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have my peachy delight 😉 using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Peachy Delight 😉:

1. Take 1 baked pastry shell, 21cm diameter, either homemade or ready to roll
2. Make ready 6 firm peaches
3. Prepare 1 pinch Nutmeg
4. Take 300 ml Double Cream
5. Get 2 tsp Dark Brown sugar

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Instructions to make My Peachy Delight 😉:

1. Peel 5 peaches and cut into small sections, wedges. Leave the 6th peach for the finishing
2. Add them to a saucepan with the brown sugar and nutmeg and add the small amount of water. Bring to boil and simmer for 5 mins stirring all throughout. Add the honey and stir in and simmer for a further 5 minutes until softened. Chop into smaller pieces
3. Pour the peach mix into the pastry then put in the fridge for a half hour .
4. Pour the double cream into a mixing bowl and add 2 drops of extract of pure vanilla and whisk up into a fluffy cream. For the top of the tart.
5. Either put the cream on and spread with a knife or decorate the top with squeezy cream
6. When you put the cream on put it back in the fridge until serving.

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So that is going to wrap this up with this special food my peachy delight 😉 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!