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How to Prepare Speedy Mango delight

 ·  ☕ 3 min read  ·  ✍️ Rodney Franklin

Mango delight
Mango delight

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mango delight. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mango delight is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mango delight is something which I have loved my whole life. They’re fine and they look wonderful.

Evenly spread the mashed mango on top of the vermicelli layer. Sprinkle cornflakes above this and pour condensed milk to form a thicker layer. Sprinkle cashewnuts and decorate with mango slices and vanilla ice-cream topped with a cherry. A wonderful dessert made with the king of fruits Mango is a delectable soft and creamy dessert made of ripe mango specially Alphonso.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mango delight using 6 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Mango delight:
  1. Prepare 3/4 cup mava
  2. Prepare 3/4 cup mango pulp
  3. Get 1/2 cup sugar
  4. Get 2 tbsp agar agar powder
  5. Get 2 tbsp cornflour
  6. Prepare 2 tbsp desicated coconut powder

When it comes to boil,add sugar. Cook on medium heat until sugar is dissolved. Slowly add the rest of the milk and custard powder mixture, and cook until it starts to thicken. Mango delight is creamy Sweet or Dessert made using mango pulp, custard mixture, fresh cream, small size rasgulla, and topped with mango pieces and dry fruits.

Steps to make Mango delight:
  1. Grate mava and add it in pan
  2. And roast
  3. Then add mango pulp and mix in mava
  4. Stir it and cook 3 min.
  5. Till then add agar powder in 4 tbsp water
  6. Mix it finely to avoid lumps
  7. And add this in mava mango mix
  8. On slow flame cook 5 min.
  9. Take 4 tbsp water and add cornflour in it
  10. Mix finely
  11. After 5 min.add cornflour in pan and mix finely
  12. And cook for 3 min.
  13. Take a tray and add water in it
  14. Spread water in whole surface
  15. Just make wet it and pour mixture in it
  16. Spread evenly and let it cool
  17. After 2 or 3 hours cut in desired shape
  18. Take coconut powder in plate roll these mango delights in coconut powder
  19. Our mango delights are ready to serve

Slowly add the rest of the milk and custard powder mixture, and cook until it starts to thicken. Mango delight is creamy Sweet or Dessert made using mango pulp, custard mixture, fresh cream, small size rasgulla, and topped with mango pieces and dry fruits. I share a quick mango delight recipe using custard powder and also share few basic things which should be kept in mind while making mango delight at home and it will always turn out perfect. Mango Delight is an easy Mango recipe that can be made in a jiffy. Mangoes can be eaten just like that or in a dessert.

So that is going to wrap it up for this special food mango delight recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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