Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, soft mandazis. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Soft Mandazis is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Soft Mandazis is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have soft mandazis using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Soft Mandazis:

1. Prepare 3 cups exe mandazi flour
2. Get 1 large egg
3. Prepare 1/2 tsp cinnamon
4. Make ready 1 cup milk
5. Make ready 1/4 cup sugar
6. Take 1 tbsp margarine

Steps to make Soft Mandazis:

1. Sieve your flour and mix it with margarine until it feels like sandy soil.
2. Add cinnamon and sugar to the flour and mix well.
3. Mix milk and eggs n whisk abit.Add it to the flour little by little as you knead.knead for 3 to 4mins until soft n not sticky.
4. Çover the dough in a cling film wrapped with a kitchen towel for 20mins and place in a warm place.
5. Unwrap it after 20mins.Knead it for another 3 to 4 minutes on a floured top.
6. Cover it with a cling film and kitchen towel for 30mins again.
7. Flour your working top,roll your dough and cut it into 8 pieces and make balls
8. Roll each ball into a round shaped 1cm thick and cut into quarters.Repeat the same for all balls as you align them on the tray.
9. Heat your deep frying oil and fry your maandazis on a medium heat for about 2mins both sides.Serve with hot beverages and enjoy.

So that is going to wrap this up with this special food soft mandazis recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!