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Steps to Prepare Ultimate Chicken Nihari

 ·  ☕ 4 min read  ·  ✍️ Josephine Luna

Chicken Nihari
Chicken Nihari

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken nihari. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Prepare Nihari: In pot,add ghee and let it melt,add chicken and mix well until changes color. Add ginger garlic paste and mix well. Add prepared nihari masala and mix well. A warming bowl of spicy Chicken Nihari can be really satisfying with hot naan and lemon wedges and ginger and herbs.

Chicken Nihari is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Nihari is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chicken nihari using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Nihari:
  1. Take Nihari Masala Powder
  2. Take 2 tbsp. cumin seeds
  3. Get 2 tbsp. fennel seeds
  4. Prepare 7-8 dry red chilies
  5. Take 1 tsp. cloves
  6. Get 3 green cardamoms
  7. Make ready 2 black cardamoms
  8. Get 3 " cinnamon stick
  9. Get 15 peppercorns
  10. Get 2 bay leaves
  11. Take 1/2 blade mace
  12. Prepare 1 tbsp. saunth (dry ginger powder)
  13. Prepare 1/4 tbsp. nutmeg powder
  14. Make ready Curry -
  15. Take 500 grams chicken on bones, curry cut
  16. Get 1 big onion, chopped
  17. Take 2 tbsp. ginger-garlic paste
  18. Prepare 3 tbsp. oil
  19. Make ready to taste salt
  20. Get 2 tbsp. nihari masala
  21. Get 1/2 tsp. turmeric powder
  22. Prepare 11/2 tbsp atta (wheat flour)
  23. Make ready 5 cups water / stock
  24. Make ready ginger juliennes to garnish

I still remember traveling to Delhi since I was a kid and I would always look forward to having Nihari. My father always preferred … Continue reading "Chicken Nihari" The traditional Nihari recipe is made with shank meat of beef or lamb and mutton but nowadays innovations have been done with the dish and Chicken Nihari is also being made. Chicken Nihari recipe is made with chicken meat and it also has a very delicious taste. You can prepare it by following this mouthwatering Chicken Nihari Recipe for a perfect taste.

Instructions to make Chicken Nihari:
  1. Dry roast the above ingredients, Cool, grind and sieve. Store in an airtight container.
  2. Heat oil and saute the onions till translucent. Then add the ginger-garlic paste and turmeric powder. Fry for a few seconds.
  3. Add the chicken and nihari masala and fry on low flame for 5-6 minutes. Add salt and water and let it come to a boil on high flame. Then simmer on low flame till the chicken is soft.
  4. Add the atta mixed with a little water. Simmer further for 1-2 minutes. When the gravy thickens a little, serve, garnished with ginger juliennes. (The consistency should be like a stew).

Chicken Nihari recipe is made with chicken meat and it also has a very delicious taste. You can prepare it by following this mouthwatering Chicken Nihari Recipe for a perfect taste. When your Chicken Nihari Recipe is. Chicken Nihari is basically a stew dish made from succulent chicken pieces dipped into a spicy and fiery gravy made with a pool of aromatic spices, curd and slow cooked to the perfection. This recipe is all about the patience you hold within.

So that’s going to wrap this up for this exceptional food chicken nihari recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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