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Recipe of Award-winning Beef and veggie stew

 ·  ☕ 3 min read  ·  ✍️ Beulah Patterson

Beef and veggie stew
Beef and veggie stew

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef and veggie stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef and veggie stew is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Beef and veggie stew is something that I have loved my entire life. They’re fine and they look fantastic.

Delicious plant-based ground beef for making meatballs, to tacos, to chili. Return the meat to the skillet along with the beef broth, combining with the onion and tomato paste mixture. Cut the beef into small, bite-sized cubes. Heat the vegetable oil in a Dutch oven or large kettle; add the beef, salt, and chopped onions.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef and veggie stew using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef and veggie stew:
  1. Prepare 1 kg Beef stew
  2. Take 1 cube beef stock
  3. Prepare 1 teaspoon Mild rahaj
  4. Take 1 teaspoon Steak n chop spice
  5. Get 1 teaspoon barbeque spice
  6. Make ready 1 packet Brown onion soup
  7. Make ready 2 teaspoons flour
  8. Prepare 2 potatoes
  9. Get 2 carrots
  10. Make ready 3 baby marrows
  11. Make ready 1 Onion
  12. Make ready 3 cloves garlic
  13. Take 1 Small piece of ginger
  14. Take 2 tablespoons cooking oil

Put back the pieces of meat, the salted lard and cover with water. Combine cornstarch and cold water in a small bowl until smooth; gradually stir into stew. Remove beef to bowl; cover to keep warm. Add beef, tomatoes, water, salt and pepper; bring to a boil.

Steps to make Beef and veggie stew:
  1. Boil your beef and the beef stock for 1 hour.
  2. Boil the veggies for 10 minutes then drain them from water.
  3. While the beef is boiling, fry your onion, garlic and ginger on a low heat until they are golden brown and pour over the meat and start to season your meat with all the spices.
  4. Continue to stir until the meant is tender. After then add those veggies and prepare small cup of water mix your flour and Brown onion soup and pour over then decrease your heat let it simmer
  5. The stew can be served with Rice, Pap and Dumbling (idombolo)

Remove beef to bowl; cover to keep warm. Add beef, tomatoes, water, salt and pepper; bring to a boil. Stir in cilantro just before serving. If desired, top with sour cream. HOW TO MAKE BEEF AND VEGETABLE STEW - STEP BY STEP.

So that is going to wrap it up with this special food beef and veggie stew recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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