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Simple Way to Prepare Super Quick Homemade Boiled African Beef Stew

 ·  ☕ 3 min read  ·  ✍️ Lou Barker

Boiled African Beef Stew
Boiled African Beef Stew

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, boiled african beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Boiled African Beef Stew is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Boiled African Beef Stew is something that I’ve loved my entire life. They’re nice and they look fantastic.

In a blender, blend the onions, tomatoes, garlic, parsley, celery, thyme, basil and scotch bonnet pepper. The Origin of the Beef Stew. This African Beef Stew is a stew commonly served in Nigeria, Cameroon, Ghana, Ivory Coast and other West African countries. As mentioned before, it is quite spicy, but you should feel free to adjust it to your tolerance.

To get started with this particular recipe, we must prepare a few ingredients. You can have boiled african beef stew using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Boiled African Beef Stew:
  1. Get 1/2 kg fresh beef on bone
  2. Make ready 2 onions
  3. Make ready 2 Tomatoes
  4. Take 5 pcs potatoes
  5. Get 1 pc leek
  6. Prepare 2 cloves crushed/ grated garlic
  7. Get 2 pcs carrots
  8. Get 1 courgett
  9. Prepare Can add as many veges as you can such as assorted Bell peppers, dhania etc

Boil the beef with spices and seasoning of choice, fry or grill and set aside. Using the same oil used in frying the beef, add the pepper mix and cook for some few minutes. Add spices, salt and bouillon powder/ seasoning cubes and fried beef to the stew. How to make simple African beef stew.

Steps to make Boiled African Beef Stew:
  1. Clean your beef.
  2. Put it in a sufuria, add salt n some garlic, 1 pc tomato n 1 pc onion. Leave some garlic, tomato n onion to add it later while your beef is almost ready.
  3. Mix them well for like 15 mins on a low heat.
  4. Add water in it and bring to boil.
  5. As you boil it, prepare your vegetables by cleaning, peeling n dicing them accordingly.
  6. Depending on how your soft or tough your beef is, when 3/4 done, add your potatoes n let them boil together till ready. Let them cook n not mash. Taste salt n make sure it has enough soup (optional).
  7. 5 mins before you are done with your beef, add carrots, courgettes, garlic, tomatoes n onions that your left behind. Put off the heat n let your meal cool ready for service. Can add dhania, fresh chilli at this point if need be.
  8. Serve at your own leisure with any accompaniment of your choice or just like that. Enjoy.

Add spices, salt and bouillon powder/ seasoning cubes and fried beef to the stew. How to make simple African beef stew. To make the stew, you will need beef cuts, raw tomatoes, canned tomatoes, olive oil, beef bouillon cube and spices. Heat olive oil in a pot or pan. Remove the meat and set aside.

So that’s going to wrap it up with this exceptional food boiled african beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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